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Declawing of crabs is the process whereby one or both claws of a crab are manually detached before the return of the live crab to the water, as practiced in the fishing industry worldwide. Crabs commonly have the ability to regenerate lost limbs after a period of time, and thus declawing is viewed as a potentially more sustainable method of ...
As a member of order Decapoda, this organism has 5 pairs of legs, with one pair having developed into sharper claws, or chela. This hermit crab supports the heavy shell of a gastropod with its four pairs of ambulatory legs, shielding its soft abdomen inside. It features a unique and exotic color pattern, sporting alternating bright blue and ...
Crab cracker: Lobster cracker: Used to crack the shell of a crab or lobster A clamping device, similar in design to a nutcracker but larger, with ridges on the inside to grip the shell. [2] Cutting board: A portable board on which food can be cut. Usually smaller and lighter than butcher's blocks, generally made from wood or plastic. Dough scraper
Clibanarius tricolor is a hermit crab that lives in shallow water of the Caribbean Sea and is popular in the home aquarium trade. Its common names include blue-legged hermit crab, tricolor hermit crab, [1] blueleg reef hermit crab, equal handed hermit crab and blueleg hermit crab.
At the time of moulting, the crab takes in a lot of water to expand and crack open the old shell at a line of weakness along the back edge of the carapace. The crab must then extract all of itself – including its legs, mouthparts, eyestalks, and even the lining of the front and back of the digestive tract – from the old shell. This is a ...
Black spot disease in crustaceans, commonly studied on the edible brachyuran crab Cancer pagurus, is a progressive degradation of the carapace cuticle and expresses itself by discoloration of the carapace. [1] The disease has been observed on a variety of crustacean species including crabs, lobster, and shrimp. [2]
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When threatened, the animal retreats into the shell and the chelipeds block the aperture. The outside of the claws bear small blue tubercles. The body and legs are dark green or brown; the body is faintly streaked with white and the legs have more distinct white or grey stripes. [2] Adult crabs often occupy shells of over 10 cm (4 in) in length ...
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