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  2. Ajiaco - Wikipedia

    en.wikipedia.org/wiki/Ajiaco

    Ajiaco (Spanish pronunciation:) is a soup common to Colombia, Cuba, [1] and Peru. [2] Scholars have debated the origin of the dish. The dish is especially popular in the Colombian capital, Bogotá, being called Ajiaco Santafereño, where it is typically made with chicken, three varieties of potatoes, and the herb galinsoga parviflora, known locally as guasca or guascas.

  3. TODAY staffers share beloved family recipes for Hispanic ...

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  4. Colombian Chicken Soup Recipe - AOL

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    Meanwhile, in a large saucepan, combine the chicken, scallions, garlic, corn, cumin and 1/2 cup of the cilantro with the chicken broth. Season with salt and pepper and bring to a boil. Simmer the broth over moderately high heat until the chicken is cooked through, about 12 minutes. Transfer the chicken to a plate and let cool slightly.

  5. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    Ajiaco: Colombia: Chunky In the Colombian capital of Bogotá, ajiaco is typically made with chicken, three varieties of potatoes, and the Galinsoga parviflora herb commonly referred to in Colombia as guascas. [2] In Cuba, it is a hearty stew made from beef, pork, chicken, vegetables, and a variety of starchy roots and tubers classified as ...

  6. Colombian cuisine - Wikipedia

    en.wikipedia.org/wiki/Colombian_cuisine

    Colombian dishes and ingredients vary widely by region; however, some of the most common ingredients include an endless variety of staples: cereals such as rice and maize; tubers such as potato and cassava; assorted legumes; meats, including beef, chicken, pork, and goat; and fish and other seafood.

  7. The 3-Ingredient Chicken I Make When I Just... Can't - AOL

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    Season the chicken liberally with salt on both sides. Set aside at room temperature while you prep everything else (at least 15 minutes). Preheat the oven to 450ºF and move a rack to the middle ...

  8. The 15-Minute Baked Chicken I Make on Repeat - AOL

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    Pound the chicken breasts to an even thickness, about 1/3 an inch. Place in a single layer on the prepared baking sheet and season with salt and pepper. Cover each chicken breast with barbecue ...

  9. Chicken soup - Wikipedia

    en.wikipedia.org/wiki/Chicken_soup

    Bogotá, Colombia's capital, is known for a version of chicken soup called ajiaco. [22] Along with chicken, ajiaco typically includes maize, three types of potatoes, avocado, capers, and a herb called guascas, and is served with a dollop of cream. Sancocho de gallina is another popular dish throughout Colombia and in neighboring countries.