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The Lotophagi race in the Odyssey are said to eat the fruit of the lotos "sweet as honey". [2] The lotus fruits and flowers were the primary food of the island and were a narcotic, causing the inhabitants to sleep in peaceful apathy. After they ate the lotus, they would forget their home and loved ones and long only to stay with their fellow ...
In 1967 it was made into the West German film Lotus Flowers for Miss Quon directed by Jürgen Roland and starring Lang Jeffries, Francesca Tu and Werner Peters. This was part of a boom in adaptations of British crime writers including Chase and Edgar Wallace.
Lotus Flowers for Miss Quon (German: Lotosblüten für Miss Quon) is a 1967 thriller film directed by Jürgen Roland and starring Lang Jeffries, Francesca Tu and Werner Peters. [1] Based on the 1961 novel A Lotus for Miss Quon by James Hadley Chase , it was made as a co-production between France, Italy and West Germany.
The sacred lotus flower is an aquatic perennial plant that typically blooms vibrant petals of pink and white shades. It is one of the most beautiful plants to look at, but the lotus flower thrives ...
The lotus tree (Ancient Greek: λωτός, lōtós) is a plant that is referred to in stories from Greek and Roman mythology. The lotus tree is mentioned in Homer 's Odyssey as bearing a fruit that caused a pleasant drowsiness, and which was said to be the only food of an island people called the Lotophagi or lotus-eaters .
Learn why the lotus flower is such a powerful symbol. The lotus flower has a rich, layered meaning that dates back centuries and spans ayurveda to art history. Learn why the lotus flower is such a ...
Homer also describes moly by saying "The root was black, while the flower was as white as milk; the gods call it Moly, Dangerous for a mortal man to pluck from the soil, but not for the deathless gods. All lies within their power". [6] So Ovid describes in book 14 of his Metamorphoses: "A white bloom with a root of black".
Ziziphus lotus is a small deciduous tree in the buckthorn family Rhamnaceae, native to the Mediterranean region, including the Sahara in Morocco and also Somalia. It is one of several species called " jujube ", and is closely related to Z. jujuba , the true jujube.