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A winery is a building or property that produces wine, or a business involved in the production of wine, such as a wine company. Some wine companies own many wineries. Besides wine making equipment, larger wineries may also feature warehouses, bottling lines, laboratories, and large expanses of tanks known as tank farms.
The winery is noted particularly for its complex white wines. When Anglo American took ownership of Rhodes Fruit Farms and Boschendal in 1969 one of the key projects was the re-establishment of a range of wines under the Boschendal brand. In 1978, Achim van Arnim took charge as Cellarmaster, vowing to restore pre-eminence for the Estate's produce.
Stellenbosch is a popular tourist destination due to its history as the second oldest town in South Africa (dating back to 1679), [7] its many historic buildings that are typical of Cape Dutch architecture, its location in the centre of many famous wine farms, as well as its variety of cafes, restaurants, boutiques and art galleries.
The Stellenbosch district is the second oldest wine region in South Africa, after Constantia, and is responsible for around 14% of the country's annual wine production. First planted in 1679, Stellenbosch is located 45 kilometres (28 mi) east of Cape Town.
Coetzenburg is an historic wine estate and one of the oldest estates in South Africa, established in 1682.It is located at the foot of the Stellenbosch Mountain, which forms part of the estate, in the town of Stellenbosch, 31 miles (50 km) east of Cape Town, in the Cape Winelands of the Western Cape Province.
The post-democracy era meant a boom for the wine industry in South Africa. Estates were enlarged, and production was going up. But this was bad for the biodiversity of the area, and at Neetlingshof a biodiversity and conservation programme was developed by master viticulturist, Prof. Eben Archer, who was commissioned to re-plan and replant nearly all of the vineyards on the Neetlingshof estate.
Mooiplaas Wine Estate & Private Nature Reserve is a winery, vineyard and nature reserve situated in the Stellenbosch wine district of the Western Cape in South Africa. [1] The Stellenbosch estate dates back to 1806 when the first owner, Petrus Jacobus Bosman acquired the farm. It was bought in 1963 by Nicolaas and Mercia Roos.
General location of some South African wine regions. The wine regions of South Africa were defined under the "Wine of Origin" (Wyn van Oorsprong) act of 1973.Mirroring the French Appellation d'origine contrôlée (AOC) system, all South African wines listing a "Wine of Origin" must be composed entirely of grapes from its region. [1]