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  2. United States lightship Frying Pan (LV-115) - Wikipedia

    en.wikipedia.org/wiki/United_States_lightship...

    In New York Frying Pan LV-115 (foreground) and John J. Harvey fireboat (background) in the Hudson River, Manhattan, New York, NY. Frying Pan (LV-115) is a lightvessel moored at Pier 66a in the Chelsea neighborhood of Manhattan in New York City. It served at Frying Pan Shoals, off Cape Fear in North Carolina, for over 30 years.

  3. Saganaki - Wikipedia

    en.wikipedia.org/wiki/Saganaki

    The dishes are named for the frying pan in which they are prepared, called a σαγανάκι (), which is a diminutive of σαγάνι (sagáni), a frying pan with two handles, which comes from the Turkish word sahan ' copper dish ', [1] [2] itself borrowed from Arabic صحن (ṣaḥn).

  4. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Frying pan – a flat-bottomed pan used for frying, searing, and browning foods; Tava – a large flat, concave or convex disc-shaped frying pan (dripping pan) made from metal, usually sheet iron, cast iron, sheet steel or aluminium. It is used in South, Central, and West Asia, as well as in Caucasus, for cooking a variety of flatbreads and as ...

  5. Zum Zum - Wikipedia

    en.wikipedia.org/wiki/Zum_Zum

    Zum Zum was a New York City based restaurant chain that operated from the 1960s to the 1980s. The restaurants served German cuisine.. The rights were purchased in early 2022 by William Belida, owner of The Salon Group in NYC and is in the process of re-launching with an updated menu and brand focus.

  6. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  7. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

  8. Freddy Schuman - Wikipedia

    en.wikipedia.org/wiki/Freddy_Schuman

    Schuman carried a frying pan with a shamrock painted on it, which he said "Brings 'em luck." [2] Fans were encouraged to bang on the pan with a spoon to make noise. [2]This made a distinctive sound that echoed throughout the stadium and could be heard in the background during TV broadcasts.

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