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Restrained eating, or excessive consumption of fast food and other unhealthy foods high in sugar and sodium, is a category of different eating habits derived from results of a cross-sectional study in 2014. This study depicted a prominent association between restrained eating and nurses working overnight shifts and those who are under high stress.
Fast food gets a bad rap for being unhealthy, but there are healthy fast food options at chains like McDonald’s, Pizza Hut, and Sonic. Dietitians explain.
Fast food, though, has gained ground during the economic slowdown while casual and fine dining chains have suffered. McDonald's alone earned $24.58 billion in revenue in 2010. Yum!
"While the McChicken is significantly less unhealthy than other fast-food chicken burgers, it is still high in sodium, fat, and calories. Because it is made of ground chicken patty, the nutrients ...
Food swamps are often determined by a disproportionate ratio of fast food to supermarkets. A food swamp is an urban environment with few grocery stores but several non-nutritious food options such as corner stores or fast-food restaurants. One definition gives a general ratio of four unhealthy options for each healthy option. [1]
The toxic environment is the result of ubiquity of unhealthy, processed foods, an increasingly sedentary lifestyle in which individuals spend more time watching TV and using computers than they spend exercising, the explosion of fast food restaurants, the enormous growth of portion sizes, the power of food advertising and marketing, and the ...
Hers took a look at the nutrition facts of sandwiches, including burgers, at 10 of the largest fast food chains in the country to discover the healthiest and unhealthiest options.
A poster at Camp Pendleton's 21-Area Health Promotion Center describes the effects of junk food that many Marines and sailors consume. "Junk food" is a term used to describe food that is high in calories from macronutrients such as sugar and fat, and often also high in sodium, making it hyperpalatable, and low in dietary fiber, protein, or micronutrients such as vitamins and minerals.