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A chibouk (/ tʃ ɪ ˈ b ʊ k,-ˈ b uː k /; French: chibouque; from the Turkish: çıbık, çubuk (English: "stick" from the Persian word choobak "چوبک" meaning small wooden stick) (Serbian: "Čibuk"); also romanized čopoq, ciunoux or tchibouque) [1] [2] [3] is a very long-stemmed Turkish tobacco pipe, often featuring a clay bowl ornamented with precious stones. [4]
There is a small wooden blow-pipe (khreko) with a check-valve tied into one leg, or corner of the bag. A fixed round wooden stock holding the chanter, is tied into the bag, in the opposite foreleg, or corner. The chanter itself has two wooden pipes (dedani) of equal length, bore and wall thickness, which are inserted into the stock. The left ...
Olla – a ceramic jar, often unglazed, used for cooking stews or soups, for the storage of water or dry foods, or for other purposes. Pipkin – an earthenware cooking pot used for cooking over direct heat from coals or a wood fire. Palayok – a clay pot used as the traditional food preparation container in the Philippines used for cooking ...
Cover skillet with a lid or foil and transfer to oven. Roast beef, turning halfway through, until meat easily pulls apart with a fork, 2 hours and 45 minutes to 3 hours. Transfer beef to a cutting ...
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A funnel is a tube or pipe that is wide at the top and narrow at the bottom, used for guiding liquid or powder into a small opening. [1] [2] Funnels are usually made of stainless steel, aluminium, glass, or plastic. The material used in its construction should be sturdy enough to withstand the weight of the substance being transferred, and it ...
WASHINGTON (Reuters) -A U.S. Justice Department watchdog report released on Thursday debunked claims by far-right conspiracy theorists who falsely alleged that FBI operatives were secretly ...
How To Make Your Own Vinaigrette. The ingredients: oil (see my top picks below) acid (vinegar or citrus juice) a sweetener. a thickener. a dash of salt and pepper.