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Kitchen Nightmares, known in the UK as Ramsay's Kitchen Nightmares USA, is an American reality television series originally broadcast on Fox, in which chef Gordon Ramsay is invited by the owners to spend a week with a failing restaurant in an attempt to revive the business. [1]
It is broadcast in the UK on Channel 4 as Ramsay's Kitchen Nightmares USA to avoid confusion with the original title. Its run ended on 12 September 2014. [1] In October 2009, Ramsay announced that after his four-year contract expired in 2011 he would not continue with Kitchen Nightmares and would instead work on his other shows. [2]
"Amy's Baking Company" is the 16th episode of the sixth season of Kitchen Nightmares, and the 82nd episode of the series. [1] The episode first aired on May 10, 2013, and centered on Gordon Ramsay attempting to help Amy and Samy Bouzaglo, owners of Amy's Baking Company in Scottsdale, Arizona.
Pesadilla en la cocina (English: Nightmare in the kitchen) is a Spanish food reality television program hosted by chef Alberto Chicote. It airs on laSexta, and is the Spanish adaptation of the Ramsay's Kitchen Nightmares franchise.
Hotel Hell is an American reality television series created, hosted and narrated by Gordon Ramsay, which ran on the Fox network for three seasons from 2012 [1] to 2016. [2] It aired on Monday nights at 8 pm ET/PT. [3]
Pesadelo na Cozinha (transl. Nightmare in the Kitchen) is a Brazilian reality television show broadcast on Band network based on the British reality Ramsay's Kitchen Nightmares. The TV show, commanded by French-Brazilian chef Érick Jacquin , has the objective to help restaurants which are going bankrupt. [ 1 ]
He hosted the Food Network Challenge cooking competition series during season 1 on the Food Network. Leibfried also appeared on Kitchen Nightmares during the season 1 episode 16 "J Willy's" and the season 2 episode 5 "Lido di Manhattan Beach".
Chef Gordon Ramsay travels to the Australian island of Tasmania: samples Sea urchin, dives for Crayfish, goes foraging for ingredients, and eats Wallaby for the first time. . Gordon continues his travels by: Fly fishing for Trout, trying Leatherwood honey, visiting a Whisky distillery and cooks a feast of Wallaby tartare; seared Wallaby in Whisky sauce and Crayfish pouched in Sea urchin butter ...