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Ordinary German beer mugs have been made out of glass for hygienic reasons since the introduction of glass mugs to the 1892 Oktoberfest. Modern beer mugs, except again decorative or luxury versions, do not have a lid. Beer mugs (0.5 and 1 litre) are typical for beer gardens and especially the Oktoberfest, where they are popular for their ...
In his 1897 article on beer-markers George Dollar wrote that the "beer-marker" custom has been known to Munich for many years, and that it has been adopted in nearly all of the German cities and towns. In the Löwenbräu Keller the markers are sold for fifty pfennige, or sixpence, each, by an old woman who goes round amongst the beer-drinkers ...
A beer stein (or simply a stein / ˈ s t aɪ n / STYNE) is an English neologism for a traditional type of beer mug. Steins may be made of stoneware (rarely the inferior earthenware), pewter, porcelain, silver, glass, or wood. They may have open tops or may have hinged pewter lids with a thumb-lever. Steins usually come in sizes of a half-litre ...
The capacity of a German "stein" indicated by its fill line on its side ranged from "0.4l" (4 deci-litre), through "0.5l" (half a litre) or a full litre (or comparable historic sizes). Like decorative tankards, steins are often decorated in a culturally nostalgic, often German or Bavarian, theme.
A beer-hauling strongman shatters his own world record by carrying 29 beers over a 40-metre distance in Abensberg, Germany. German sets new world record for carrying beer steins Skip to main content
A collage consisting of six beer labels, a typical breweriana item. Breweriana refers to articles containing a brewery or brand name, such as beer cans, beer bottles, bottle openers, beer labels, tin signs, beer mats, beer steins, beer trays, beer tap, wooden cases and neon signs.
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Maß (pronounced ) or Mass (Swiss spelling, elsewhere used for dialectal ) is the German word describing the amount of beer in a regulation mug, in modern times exactly 1 liter (33.8 U.S. fl oz; 1.8 imp pt).
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