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  2. Tomato, Prosciutto and Gruyère Sandwiches Recipe - AOL

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    1. Preheat the oven to 400°. Brush the bread slices on both sides with the olive oil and transfer to a baking sheet. Toast for 10 to 15 minutes, turning once, until golden and crisp but still soft inside.

  3. 9 Delicious Foods New Englanders Eat on Christmas - AOL

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    From Boston cream pie to corn and lobster chowder, here are nine traditional dishes you’d find on a New England Christmas table. ... Recipe: Food. Candice Bell/istockphoto. 3. Apple Cider Glazed Ham

  4. 20 iconic Christmas movie foods ranked according to nutrition

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    Read on for the answers to these questions and more as Ro breaks down the nutritional content for each Christmas movie food per 100-gram serving. ... Though recipes can vary, "many of the sweets ...

  5. Bruschetta with Homemade Ricotta, Prosciutto and Arugula - AOL

    www.aol.com/food/recipes/bruschetta-homemade...

    1 baguette, sliced on the diagonal 1/2 inch thick; extra-virgin olive oil, for brushing; 1 garlic clove, peeled and cut in half; 1 cup fresh ricotta, homemade or store-bought; 15 arugula leaves; 1 ...

  6. Tomato, Prosciutto and Gruyère Sandwiches Recipe - AOL

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  7. List of Italian foods and drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_foods_and...

    The most popular dishes and recipes, over the centuries, have often been created by ordinary people more so than by chefs, which is why many Italian recipes are suitable for home and daily cooking, respecting regional specificities. [11] [12] [13] Italy is home to 395 Michelin star-rated restaurants.

  8. 35 Christmas Roasts Pretty Enough To Be Your Holiday Centerpiece

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    For the easiest Christmas dinner, make and stuff this cheesy tenderloin up to 3 days ahead of time (store it tightly wrapped in the refrigerator) for dinner that you can pop in the oven about 30 ...

  9. Puff Pastry and Prosciutto Wrapped Asparagus Recipe - AOL

    www.aol.com/food/recipes/puff-pastry-and...

    Heat your oven to 400 degrees F. Line a baking sheet with parchment paper. Using a pairing knife, cut your prosciutto in half lengthwise. Wrap the pieces of prosciutto around the asparagus.