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Seafood restaurants may have a marine-themed decor, with decorations such as fish nets, nautical images and buoys. [1] [2] Fare can vary due to seasonality in fish availability and in the fishing industry. [2] [3] Seafood restaurants may offer additional non-seafood items, such as chicken and beef dishes. [2] [4]
Best Seafood Restaurant, USA Today, 2013 [63] Boston's Most Popular Restaurant, Zagat, every year since 2003 [64] Most Admired Restaurant, Boston Business Journal, 2013 and 2012 [64] Best Classy Restaurant for Kids in Philly, Philadelphia Magazine, 2013 [65] Best New Restaurants, Legal Harborside, Esquire magazine, 2011 [66]
Phillips Foods, Inc. and Seafood Restaurants is a family owned and operated seafood company in the mid-Atlantic region, United States. Phillips Foods, Inc., seafood manufacturers as well as restaurateurs, specializes in crab meat and crab cakes , and produces a line of fish and shrimp products.
The original Mo's was also remodeled and expanded several times, in addition to the restaurant the building now houses a clam chowder factory which provides the base for the restaurants. It is also sold online and is distributed to grocery stores in 14 states. Over the course of a year, the factory will make over 500,000 pounds of fresh chowder ...
It is located at 400 St. Petersburg Dr. East in the city of Oldsmar. The library is a member of the Pinellas Public Library Cooperative. This library moved to the approximately 20,000 sq ft facility in early 2008. [1] The current hours of operation are 9:00am to 8:00pm, Monday through Thursday, and 9:00am to 5:00pm on Fridays and Saturdays. [2]
Oldsmar is a city in Pinellas County, Florida, United States. As of the 2020 census, the city had a population of 14,898. As of the 2020 census, the city had a population of 14,898. The Oldsmar name dates to April 12, 1916, when automobile pioneer Ransom E. Olds purchased 37,541 acres (151.92 km 2 ) of land north of Tampa Bay to establish a ...
Seventh-century BC Spartan poet Alcman inferred that the food ordinary people in Sparta consumed was a pea soup, not the meat-based black soup. On this basis, the historian, Hans Van Wees, suggested that black soup could not be a dish that the average Spartans regularly consumed since it would entail the slaughtering of an animal. [ 54 ]
Sparta was once home to two churches and a school. [2] A post office operated under the name Sparta from 1850 to 1905. [3]Company H of the 13th Mississippi Infantry (known as "The Spartan Band") was enlisted at Sparta on March 23, 1861. [4]