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A BLT salad with pesto dressing and bread from The Old Spaghetti Factory. The chain was founded in Portland, Oregon, on January 10, 1969, by Guss Dussin. [5] OSF International is the corporate name of the original, Portland-based company, which had 4,200 employees as of January 1994, in the U.S. and Japan. [5]
Old Spaghetti Factory is moving into Eugene's historic Oregon Electric Station building next week with big plans for the future. Old Spaghetti Factory to open new Eugene location inside historic ...
The Cheesecake Factory: Beverly Hills, California: 1978 Calabasas, California: 207 Nationwide 14 locations are branded as Grand Lux Cafe. Coco's Bakery: Corona Del Mar, California: 1948 Beaverton, Oregon: 10 Arizona and California Cooper's Hawk Winery & Restaurant: Orland Park, Illinois: 2005 Countryside, Illinois: 54 Southeast, Midwest Copeland's
The pier was built as Pier 14 by Ainsworth and Dunn and completed in 1902 along with a warehouse across Railroad Avenue (today's Alaskan Way) that later, from the 1970s into the 2010s, housed the Old Spaghetti Factory. Ainsworth and Dunn's Seattle Fish Company dated from 1889 and occupied a succession of Central Waterfront locations.
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Nashville's historic Second Avenue may soon include dozens of short-term rentals in the site of the former Old Spaghetti Factory.
Old Chicago Pizza & Taproom: Pizza United States 60 Old Country Buffet: Buffet United States 19 Also known as HomeTown Buffet in some markets The Old Spaghetti Factory: Italian United States, Canada, Japan 45 Olga's Kitchen: Family United States 27 Olive Garden: Italian United States, worldwide 892 On the Border Mexican Grill & Cantina: Mexican ...
Place half the spaghetti in an even layer in a 13-by-9-inch baking dish. Using a rubber spatula, spread the cheese mixture evenly over the pasta. Add the remaining spaghetti in an even layer.