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  2. Roti gambang - Wikipedia

    en.wikipedia.org/wiki/Roti_gambang

    Yet, it is also recognised as Javanese traditional bread as roti ganjel rel. This bread is typical Javanese bread and usually served during Dugderan, Ramadan, Eid ul-Fitr, and other Javanese occasion. Roti gambang originates from Jakarta and Semarang, Central Java. [3] This bread was listed on the 50 best breads in the world by CNN 2019. [4]

  3. Tapai - Wikipedia

    en.wikipedia.org/wiki/Tapai

    Tapai (also tapay or tape) is a traditional fermented preparation of rice or other starchy foods, and is found throughout much of Southeast Asia, especially in Austronesian cultures, and parts of East Asia. It refers to both the alcoholic paste and the alcoholic beverage derived from it.

  4. Kue bolu - Wikipedia

    en.wikipedia.org/wiki/Kue_bolu

    Kue bolu or simply bolu is an Indonesian term that describes a wide variety of sponge cakes, tarts and cupcakes. [1] [2]Kue bolu might be steamed or baked.There are a wide variety of kue bolu, and most have a soft and fluffy texture, akin to sponge cake or chiffon cake.

  5. Roti jala - Wikipedia

    en.wikipedia.org/wiki/Roti_jala

    A soldered tin cup from 1970s Singapore for pouring out the roti jala batter through the hollow "legs" Drizzling the batter onto a hot plate. Roti jala, roti kirai or roti renjis (English: net bread or lace pancake; Jawi: روتي جالا ‎) is a popular Malay, Minangkabau, and Acehnese tea time snack served with curry dishes which can be found in Indonesia, Malaysia and Singapore. [2]

  6. Roti (wrap) - Wikipedia

    en.wikipedia.org/wiki/Roti_(wrap)

    Karamath Roti Shop a.k.a. D' Humming Bird Roti Shop at Coffee Street in San Fernando, Trinidad and Tobago where the roti (wrap) is said to have been invented. A roti is a wrap style sandwich filled with either curried or sometimes stewed meats or vegetables wrapped inside a dhalpuri, [1] paratha, or dosti roti. [2]

  7. Roti bakar - Wikipedia

    en.wikipedia.org/wiki/Roti_bakar

    The city of Ipoh in Perak is known for its kopitiam establishments, where roti bakar accompanied with local tea or coffee beverages and a serving of half boiled eggs is a staple order during morning or afternoon tea. [7] [8] A variation on roti bakar is roti titab, a thick warm toast with kaya spread onto all four corners and topped with a half ...

  8. Roti buaya - Wikipedia

    en.wikipedia.org/wiki/Roti_buaya

    Crocodiles have traditionally been considered to be very patient. [5] Besides fidelity, the bread also represents economic establishment. [6] However, in modern culture the symbolism of the crocodile has changed. A crocodile can refer to bad things, such as in buaya judi (a gambler), buaya minum (an alcoholic) and buaya darat (an unfaithful ...

  9. Indian bread - Wikipedia

    en.wikipedia.org/wiki/Indian_bread

    Roti – most simple and common of all Indian breads. Apart from wheat based roti, several millet based and rice based rotis are made like: Akki rotti; Jolada rotti; Makki ki roti; Ragi rotti– made of ragi (finger millet) flour; Rotlo (Bajra roti), a Gujarati staple bread made of millet flour [9]

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