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Lead-glazed earthenware is one of the traditional types of earthenware with a ceramic glaze, which coats the ceramic bisque body and renders it impervious to liquids, as terracotta itself is not. Plain lead glaze is shiny and transparent after firing. Coloured lead glazes [1] are shiny and either
Although a three-color lead glaze technique was introduced to Japan from the Tang dynasty of China in the 8th century, official kilns produced only simple green lead glaze for temples in the Heian period, around 800–1200. Kamui ware appeared in this time, as well as Atsumi ware and Tokoname ware.
The first Japanese-style kiln in the west was built by Tsuronosuke Matsubayashi at Leach Pottery, St Ives in 1922. [10] Western raku potters rarely use lead as a glaze ingredient, due to its serious level of toxicity, but may use other metals as glaze ingredients. Japanese potters substitute a non-lead frit. Although almost any low-fire glaze ...
Shino ware tea bowl furisode, Azuchi-Momoyama to Edo period, 16th-17th century Shino incense container (kogo) with sculpted figures of Jurojin with a crane and a tortoise in feldspar glaze by Masaki Sōzaburō, late Edo period, early 19th century Shino ware shallow bowl, Azuchi-Momoyama to Edo period, 16th-17th century Nezumi-Shino ware, square dish with autumn grasses design, Azuchi-Momoyama ...
Ceramic glaze, or simply glaze, is a glassy coating on ceramics. It is used for decoration, to ensure the item is impermeable to liquids and to minimise the adherence of pollutants. [1] Glazing renders earthenware impermeable to water, sealing the inherent porosity of earthenware. It also gives a tougher surface.
A light, transparent, or almost glass-like glaze with a bluish-green tint also appears on some Shigaraki wares. The glazes were dribbled, sprayed or spattered over the ceramic surface. Unless allowed to gather in small pools, the glaze appears near invisible in most lighting, only becoming visible when the piece is held and turned in the hand.
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Oribe ware (also known as 織部焼 Oribe-yaki) is a style of Japanese pottery that first appeared in the sixteenth century. It is a type of Japanese stoneware recognized by its freely-applied glaze as well as its dramatic visual departure from the more somber, monochrome shapes and vessels common in Raku ware of the time. [1]