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2. Thurn's - Wikipedia

   en.wikipedia.org/wiki/Thurn's

   Thurn's Specialty Meats or Thurn's is a smokehouse in Columbus, Ohio. It was founded in 1886 and continues to operate using the same methods and recipes for 138 years. History [ edit ]

3. Mechanically separated meat - Wikipedia

   en.wikipedia.org/wiki/Mechanically_separated_meat

   Mechanically separated meat: pasztet Mechanically deboned meat: frozen chicken Mechanically separated meat (MSM), mechanically recovered/reclaimed meat (MRM), or mechanically deboned meat (MDM) is a paste-like meat product produced by forcing pureed or ground beef, pork, mutton, turkey or chicken under high pressure through a sieve or similar device to separate the bone from the edible meat ...

4. List of smoked foods - Wikipedia

   en.wikipedia.org/wiki/List_of_smoked_foods

   Bacon – a meat product prepared from a pig and usually cured; [13] [14] some versions are also smoked for preservation or to add flavor Back bacon; Brési; Burnt ends – flavorful pieces of meat cut from the point half of a smoked brisket [15] Cecina – in Spanish, means "meat that has been salted and dried by means of air, sun or smoke ...

5. Wasserstrom Company - Wikipedia

   en.wikipedia.org/wiki/Wasserstrom_Company

   The Wasserstrom Company is a family-owned and operated business that was founded in 1902 by Nathan Wasserstrom. [3] The company is currently one of the largest distributors of foodservice products, specializing in restaurant supplies. [4] 477 S. Front St. in Columbus, Wasserstrom's former headquarters and showroom.

6. Smoked meat - Wikipedia

   en.wikipedia.org/wiki/Smoked_meat

   Smoked meat is the result of a method of preparing red meat, white meat, and seafood which originated in the Paleolithic Era. [1] Smoking adds flavor, improves the appearance of meat through the Maillard reaction, and when combined with curing it preserves the meat. [2] When meat is cured then cold-smoked, the smoke adds phenols and other ...

7. Schmidt's Sausage Haus - Wikipedia

   en.wikipedia.org/wiki/Schmidt's_Sausage_Haus

   240 E. Kossuth Street,, Columbus, Ohio. Country. U.S. Coordinates. 39°56′47″N 82°59′28″W  /  39.946285°N 82.990998°W  / 39.946285; -82.990998. Schmidt's Sausage Haus und Restaurant is a German restaurant in the German Village neighborhood of Columbus, Ohio. The business, in operation since 1886, is a contributing part of ...