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On 27 October 1880 (), Léonard Lipp and his wife Pétronille opened the brasserie on the Boulevard Saint-Germain.Their speciality was a cervelat rémoulade starter, then choucroute garnie, served with the finest beers.
Lafayette was home to minor-league baseball teams in various seasons from 1907 to 2000. Lafayette was an affiliate of the St. Louis Browns 1936–1941, Chicago Cubs (1955–1957) and San Francisco Giants (1975–1976).
Its studios are located on Bertrand Road in Lafayette, and its transmitter, shared with KTDY and KXKC, is located north of St. Martinville, Louisiana. Every weekday from 6 AM to 10 AM, they host DJ Digital in the Morning Show with RV and Caroline, and Friday mornings from 6 AM to 10 AM, they host the Breakfast Jam, an all-request mix show mixed ...
Michelle Wise, left, and Marla Milner, co-owners of The Cellar Wine Bistro, Thursday, Aug. 27, 2020 in Lafayette. The sisters have combined their efforts further, by bringing coffee shop Reveille ...
Lafayette Parish is a part of the region of Acadiana in southern Louisiana, along the Gulf Coast.According to the U.S. Census Bureau, the parish has a total area of 269 square miles (700 km 2), of which 269 square miles (700 km 2) is land and 0.5 square miles (1.3 km 2) (0.2%) is water. [6]
Roughly bounded by Evangeline Throughway, East Simcoe Street, North Sterling Street and Chopin Street, Lafayette, Louisiana: Coordinates: Area: 25 acres (10 ha) NRHP reference No. 84001320 [1] Added to NRHP: July 26, 1984
Borden's Ice Cream Shoppe is a historic ice cream parlor on Johnston Street in Lafayette, Louisiana, built in 1940 to sell Borden ice creams. In 1981, then owner, lifelong Lafayette resident Flora Levy, died. Her will stipulated a large bequest, including the ice cream parlor, to the University of Louisiana Lafayette's Foundation. The ...
Menu showing a list of desserts in a pizzeria. In a restaurant, the menu is a list of food and beverages offered to the customer. A menu may be à la carte – which presents a list of options from which customers choose, often with prices shown – or table d'hôte, in which case a pre-established sequence of courses is offered.