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Breast milk (sometimes spelled as breastmilk) or mother's milk is milk produced by the mammary glands in the breasts of women. Breast milk is the primary source of nutrition for newborn infants , comprising fats, proteins, carbohydrates, and a varying composition of minerals and vitamins.
During this stage, the more that milk is removed from the breasts, the more the breast will produce milk. [9] [10] Research also suggests that draining the breasts more fully also increases the rate of milk production. [11] Thus the milk supply is strongly influenced by how often the baby feeds and how well it is able to transfer milk from the ...
Lactiferous ducts are ducts that converge and form a branched system connecting the nipple to the lobules of the mammary gland.When lactogenesis occurs, under the influence of hormones, the milk is moved to the nipple by the action of smooth muscle contractions along the ductal system to the tip of the nipple.
A mammary gland is an exocrine gland in humans and other mammals that produces milk to feed young offspring.Mammals get their name from the Latin word mamma, "breast".The mammary glands are arranged in organs such as the breasts in primates (for example, humans and chimpanzees), the udder in ruminants (for example, cows, goats, sheep, and deer), and the dugs of other animals (for example, dogs ...
Prolactin has a wide variety of effects. It stimulates the mammary glands to produce milk (): increased serum concentrations of prolactin during pregnancy cause enlargement of the mammary glands and prepare for milk production, which normally starts when levels of progesterone fall by the end of pregnancy and a suckling stimulus is present.
[1] [2] Mammary alveoli are the site of milk production and storage in the mammary gland. [1] [2] Mammary alveoli cluster into groups called mammary lobules, and each breast may contain 15 to 20 of these lobules. [1] [2] The lobules drain milk through the lactiferous ducts out of the nipples. [1] [2]
The mature breast milk is rich in fat and higher in calories to help babies grow." Wright says that as time goes on, the nutrients in breast milk continue to benefit a child, though the benefits ...
Breast milk supply augments in response to the baby's demand for milk, and decreases when milk is allowed to remain in the breasts. [ 10 ] : 18–21 [ 10 ] : 27–34 [ 22 ] [ 10 ] : 72–80 [ 117 ] When considering a possibly low milk supply, it is important to consider the difference between "perceived low milk supply" and "true low milk supply".