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The Jazz Café at Cipriani Beverly Hills sits above the Italian restaurant's dining room and offers live music, a full bar and a short food menu. (Stephanie Breijo / Los Angeles Times)
Michelin Guide Los Angeles 2008. Michelin Travel Publications. 2008. ISBN 978-2-06-712990-0. Michelin Guide Los Angeles 2009. Michelin Travel Publications. 2009. ISBN 978-2-06-713708-0. Michelin Guide California 2019. Michelin Travel Publications. 2019. ISBN 978-2-06-724129-9.
Gucci Osteria da Massimo Bottura; Restaurant information; Head chef: Mattia Agazzi: Food type: Italian: Rating: Beverly Hills - (Michelin Guide) Florence - (Michelin Guide) Ginza - (Michelin Guide)
Vibrato is a jazz club and restaurant on Beverly Glen Circle in Bel Air, Los Angeles, to the south of Mulholland Drive. It was established by Grammy Award-winning jazz trumpeter Herb Alpert. [1] Ariana Savalas is a regular performer at the club. [2] [3]
Irving and von Kersting opened Dolce Isola: The Ivy Bakery in 2007 inspired by Irving’s original LA Desserts bakery. Located at 2869 South Robertson, the bakery serves a shortened version of The Ivy menu with classics such as crab cakes, chopped salad, and chocolate chip cookies as well as sandwiches, pastries, seasonal gelato, coffee and juices. [5]
Maude was a Michelin-starred restaurant by Curtis Stone, serving California cuisine [1] in Beverly Hills, California. [2] [3] [4]Maude closed in September of 2024. Chef/owner Curtis Stone said he plans to close the restaurant so he can focus on his other restaurant, Gwen and his pie shops. [5]
The SkyBar (or Skybar) is a bar and lounge inside the Mondrian Hotel, in Los Angeles, California. It was opened in December 1996 by Rande Gerber. [1] It features an outdoor area with a pool overlooking West Hollywood, as well an indoor area with bar. It is known for being visited by celebrities. [2]
Nate 'n Al Delicatessen is a Jewish deli [1] located in Beverly Hills, California. The restaurant opened in 1945, occasionally serving as an informal meeting place for show business personalities. The restaurant opened in 1945, occasionally serving as an informal meeting place for show business personalities.