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2. Ronzoni has discontinued pastina, its star-shaped pasta. Why ...

   www.aol.com/lifestyle/ronzoni-discontinued...

   Pastina might literally be the carbohydrate-laden glue that holds my family together. As an Italian American who was born and raised in New Jersey, the tiny star-shaped pasta has been a staple of ...

3. List of pasta - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta

   Some pasta varieties are uniquely regional and not widely known; many types have different names based on region or language. For example, the cut rotelle is also called ruote in Italy and 'wagon wheels' in the United States. Manufacturers and cooks often invent new shapes of pasta, or may rename pre-existing shapes for marketing reasons.

4. Pasta by Design - Wikipedia

   en.wikipedia.org/wiki/Pasta_by_Design

   The organizing principle of classification is the morphology of each pasta shape, reduced to its elemental characteristics and expressed by simple mathematical relationships. [3] Shapes which may look dissimilar at first glance, such as Sagne Incannulate and Cappelletti , may still be described with the same mathematical relationships and hence ...

5. Pixlr - Wikipedia

   en.wikipedia.org/wiki/Pixlr

   Pixlr is a group of AI-powered SaaS creative tools including Pixlr.com, Designs.ai and Vectr.com. [1] Pixlr.com is a cloud-based set of image editing tools and utilities, including AI image generation and enhancements. The Pixlr suite targets users who require simple to advanced photo editing as well as graphic design. [2]

6. Ronzoni is discontinuing its beloved pastina and people are ...

   www.aol.com/news/ronzoni-discontinuing-beloved...

   Ronzoni announced it would be discontinuing pastina, its beloved star-shaped pasta, and fans are mourning the loss of their favorite comfort food on social media.

7. Pastina - Wikipedia

   en.wikipedia.org/wiki/Pastina

   It is the smallest type of pasta produced. It is made of wheat flour and may also include egg. Pastina is a general term referring to many small shapes of pasta. Pastina is used in many different ways in Italian cuisine, including as an ingredient of soup, desserts, infant food and also, alone, as a distinct and unique pasta dish. [2]