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A standard drink is a notional drink that contains a specified amount of pure alcohol. The standard drink is used in many countries to quantify alcohol intake. It is usually expressed as a measure of beer, wine, or spirits. One standard drink always contains the same amount of alcohol regardless of serving size or the type of alcoholic beverage.
The spout, in the U.S., is usually calibrated to allow a flow of 1 fluid ounce per second, so that a bartender can measure accurate and consistent shots of liquor or portions for cocktails based on timed pours, without needing to use a jigger or other measuring device. [3]
United States standard drinks of beer, malt liquor, wine, and spirits compared. Each contains about 14 grams or 17.7 ml of ethanol. A standard drink or (in the UK) unit of alcohol is a measure of alcohol consumption representing a fixed amount of pure alcohol.
The first written usage of the word vodka in an official Russian document in its modern meaning is dated by the decree of Empress Elizabeth of 8 June 1751, which regulated the ownership of vodka distilleries. By the 1860s, a government policy of promoting the consumption of state-manufactured vodka made it the drink of choice for many Russians.
This is an accepted version of this page This is the latest accepted revision, reviewed on 5 March 2025. Drink with a substantial ethanol content "Adult beverage" redirects here; not to be confused with Caffeinated drink. A selection of alcoholic drinks (from left to right): red wine, malt whisky, lager, sparkling wine, lager, cherry liqueur and red wine Alcoholic beverages and production ...
All cans contain the same 2 grams of sugar, 100 calories, 5% ALC./VOL and gluten-free stamp of approval. Last year, the brand launched a new spirits division, White Claw Spirits Premium Vodka ...
As Gen-Z drinks less, other age groups follow suit. The most recent National Survey on Drug Use and Health found less than two-thirds of Americans drank alcohol at least once in 2022. According to ...
If you prefer your cocktails on the sweeter side, bump up the orange juice to 3 ounces per glass, or go for a sweeter bottle of bubbly. Get the Classic Mimosa recipe . PHOTO: RYAN LIEBE; FOOD ...
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