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  2. Crushed red pepper - Wikipedia

    en.wikipedia.org/wiki/Crushed_red_pepper

    Crushed red pepper or red pepper flakes is a condiment or spice [1] consisting of dried and crushed (as opposed to ground) red chili peppers. This condiment is most often produced from cayenne -type peppers, although commercial producers may use a variety of different cultivars , usually within the 30,000–50,000 Scoville unit range. [ 2 ]

  3. McCormick is giving its iconic red-capped spice bottles a ...

    www.aol.com/mccormick-giving-iconic-red-capped...

    McCormick, the world’s largest spice company, is redesigning its red-cap bottles for the first time in nearly 40 years with "SnapTight" lids to prolong freshness.

  4. Old Bay Seasoning - Wikipedia

    en.wikipedia.org/wiki/Old_Bay_Seasoning

    Old Bay Seasoning is a blend of herbs and spices that is marketed in the United States by McCormick & Company and originally created in Baltimore, Maryland. [1]The seasoning is a mix of celery salt (salt, celery seed), spices (including red pepper and black pepper) and paprika. [2]

  5. McCormick & Company - Wikipedia

    en.wikipedia.org/wiki/McCormick_&_Company

    McCormick & Company cinnamon, red pepper, black pepper, vanilla, and oregano. McCormick & Company, Incorporated is an American food company that manufactures, markets, and distributes spices, seasoning mixes, condiments, and other flavoring products to retail outlets, food manufacturers, and foodservice businesses.

  6. Wait, What Are Red Pepper Flakes, Anyway? - AOL

    www.aol.com/news/wait-red-pepper-flakes-anyway...

    For premium support please call: 800-290-4726 more ways to reach us

  7. Chili powder - Wikipedia

    en.wikipedia.org/wiki/Chili_powder

    Chili powder blends are composed chiefly of chili peppers and blended with other spices including cumin, onion, garlic powder, and sometimes salt. [3] [4] The chilis are most commonly red chili peppers; "hot" varieties usually also include cayenne pepper. As a result of the varying recipes used, the spiciness of any given chili powder is variable.

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