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The industrially important hot pepper mash, used in creation of condiments such as salsas, processed meats, hot sauces, dips, marinades, and table sauces, is made of pickled peppers and may be stored for up to three years for aging purposes to produce sharper flavors before further processing.
Jimmy John's has five flavors of chips, including regular, BBQ, jalapeño, salt and vinegar, and thinny (low-fat version of the regular). The menu also includes kosher dill pickles as well as brownies and "triple chunk" chocolate and oatmeal raisin cookies. [35] In 2021, Jimmy John's began introducing limited-time offers to its menu.
Water, tomato paste, distilled vinegar, modified tapioca starch, salt, spices, sugar, <1% sodium acid sulfate, maltodextrin dehydrated garlic, onion powder, natural flavors, potassium sorbate and sodium benzoate (preservatives), xanthan gum, disodium inosinate, disodium guanylate, extractives of paprika (product label, 2020)
2 tsp salt. ½ tsp baking soda. ¼ cup onion powder. 1 tbsp Cajun spice. 1 cup bacon bits. 1½ cups grated yellow cheddar. 3 cups milk. 3 eggs. ¼ cup apple cider vinegar. ¾ cup canned diced ...
Whether you have grown them in your own garden or picked them up at a farmer’s market or grocery store, jalapeños add the ideal kick to so many different recipes from cocktails to main meals ...
The next time you pop in a movie, rethink your snack habit: Even if you split the bag of microwave popcorn, you'll down 20 percent of your daily allotment of sodium—plus oftentimes trans fat and ...
Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.
Pickled cucumber – Cucumber pickled in brine, vinegar, or other solution; Pickled onion – Onions pickled in a solution of vinegar or salt; Pickled pepper – Capsicum pepper preserved by pickling; Pickled pigs' feet – Pigs' feet pickled in a brine of vinegar or salt; Pickled radish – Radish dish served with Korean fried chicken