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  2. Parchment vs. Wax Paper: Do You Know Which One Goes in ... - AOL

    www.aol.com/parchment-vs-wax-paper-know...

    Wax paper will melt at high temperatures. Since they are both paper, neither should be used in super high direct heat situations like a broiler or an open-flame grill (try aluminum foil for that ...

  3. Indoor mold - Wikipedia

    en.wikipedia.org/wiki/Indoor_mold

    Food sources for mold in buildings include cellulose-based materials such as wood, cardboard and the paper facing on drywall and organic matter such as soap, textiles, and dust containing skin cells. If a house has mold, the moisture may originate in the basement or crawl space, a leaking roof or a leak in plumbing pipes. [11]

  4. Parchment paper - Wikipedia

    en.wikipedia.org/wiki/Parchment_paper

    It is commonly used in baking and cooking as a disposable non-stick paper. It is greaseproof paper that can be used for several different applications, its surface prevents the food from sticking, and also is highly heat-resistant with some brands capable of temperatures up to 420 °F (216 °C). [1]

  5. Release agent - Wikipedia

    en.wikipedia.org/wiki/Release_agent

    A release agent (also mold release agent, release coating, or mold release coating) is a chemical used to prevent other materials from bonding to surfaces. Release agents aid in processes involving mold release, die-cast release, plastic release, adhesive release, and tire and web release. [ 1 ]

  6. Ceramic mold casting - Wikipedia

    en.wikipedia.org/wiki/Ceramic_mold_casting

    It is a combination of plaster mold casting and investment casting. [2] [3] There are two types of ceramic mold casting: the Shaw process and the Unicast process. [4] These casting processes are commonly used to make tooling, especially drop forging dies, but also injection molding dies, die casting dies, glass molds, stamping dies, and ...

  7. Here's What Actually Happens If You Eat Mold

    www.aol.com/heres-actually-happens-eat-mold...

    Molds with mycotoxins, or toxic substances, are the most harmful. "They can cause severe illness if ingested in large doses or over time," Gavin says. Gavin says these include:

  8. 10 Common Baking Mistakes You Should Avoid at All Costs - AOL

    www.aol.com/10-common-baking-mistakes-avoid...

    3. Using Ingredients at the Wrong Temperature. When you're baking and the recipe calls for room temperature or softened butter, you do in fact need to use room temperature butter.

  9. Mold health issues - Wikipedia

    en.wikipedia.org/wiki/Mold_health_issues

    Mold health issues refer to the harmful health effects of molds ("moulds" in British English) and their mycotoxins. ... Temperature, water activity and pH, strongly ...