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The nature of that knowledge was not documented. Given the available data, the origin of rooibos tea can be viewed in the context of the global expansion of tea trade and the colonial habit of drinking Chinese and later Ceylon tea. In that case, the rooibos infusion or decoction served as a local replacement for the expensive Asian product. [19]
Tea is the most consumed beverage in the world with tons of varieties which might leave you wondering about which is the healthiest. ... also known as rooibos, has a particularly outstanding mix ...
O'Sulloc offers a Roobibos tea, which is derived from the plant Rooibos, or Aspalathus linearis. [25] Unlike traditional black and green teas, Rooibos tea contains no caffeine or tannins, which is a common cause of tea bitterness. Rooibos tea has been shown in studies to cause adverse effects on the liver. [28]
Tea is the second most popular drink in the world (second only to water), and on any given day, approximately half of all Americans drink tea, with the bulk of them enjoying it iced over hot ...
Ginger ale is many people's go-to solution for nausea; however, the amount of sugar in this fizzy drink may do more harm than good. One 12-ounce can contains 140 calories and 35 grams of sugar.
BOS is a South African based ice tea brand that uses organic rooibos as the primary ingredient. [1] The company was established by Grant Rushmere and Richard Bowsher, a rooibos tea farmer and an entrepreneur, respectively. [2] The initial selection of ice teas was introduced in June 2010. [3] BOS's headquarters are situated in Woodstock, Cape ...
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