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2. Tortellini - Wikipedia

   en.wikipedia.org/wiki/Tortellini

   Tortellini is a type of stuffed pasta typical of the Italian cities of Bologna and Modena, in the Emilia-Romagna region. Traditionally it is stuffed with a mix of meat (pork loin, prosciutto , mortadella ), Parmesan cheese, egg and nutmeg and served in capon broth ( in brodo di cappone ).

3. 60 Terrific Tortellini Recipes for the Weeknight Dinner Win - AOL

   www.aol.com/60-terrific-tortellini-recipes...

   Tortellini cooks fairly quickly—usually taking under five minutes in a pot of boiling water—and it is downright delicious. Related: 8 One-Pot Pasta Recipes. How to Cook Tortellini.

4. 31 Tortellini Recipes That Are Eager to Join Your ... - AOL

   www.aol.com/lifestyle/31-tortellini-recipes...

   Pasta is a weeknight staple for a reason. Actually, make that four: It’s easy to prepare, quick-cooking (once the water finally boils, that is), kid-friendly and oh so comforting. What’s even ...

5. Tortelli - Wikipedia

   en.wikipedia.org/wiki/Tortelli

   Tortelli di zucca al burro e salvia (pumpkin-filled tortelli with butter and sage). Tortelli (Italian: [torˈtɛlli]) is a type of stuffed pasta traditionally made in the Emilia-Romagna, Lombardy and Tuscany regions of Italy.

6. Turkey Sausage & Tortellini in Creamy Tomato Basil Sauce - AOL

   www.aol.com/food/recipes/turkey-sausage...

   Stir the soup, water, tomatoes and tortellini in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the tortellini is tender. Stir in the basil and serve with ...

7. Tortellini-Vegetable Toss Recipe - AOL

   firefox-startpage.aol.com/food/recipes/...

   1 jar (24 ounces) Prego® Chunky Garden Combination Italian Sauce; 1 bag (16 ounces) frozen vegetable combination (broccoli, cauliflower, carrots); 1 package (16 ounces) frozen cheese-filled tortellini, cooked and drained

8. List of pasta dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_pasta_dishes

   Tortellini di Valeggio sul Mincio: Veneto: Traditional tortellini di Valeggio sul Mincio dumplings, served in broth Tortellini in brodo: Emilia-Romagna: A Bolognese dish made with the traditional tortellini dumplings, cooked in broth Tortelloni burro e salvia: Emilia-Romagna: A Bolognese dish made with tortelloni dumplings Trenette al pesto ...

9. This 3-Ingredient Soup Only Takes 10 Minutes To Make And ...

   www.aol.com/3-ingredient-soup-only-takes...

   Cook the tortellini: Add the tortellini to the boiling liquid, and stir for a minute to keep the pasta separated and to prevent sticking. When the tortellini float to the top and look puffy and ...