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  2. List of American breads - Wikipedia

    en.wikipedia.org/wiki/List_of_American_breads

    Anadama bread. This is a list of American breads.Bread is a staple food prepared from a dough of flour and water, usually by baking.Throughout recorded history it has been popular around the world and is one of humanity's oldest foods, having been of importance since the dawn of agriculture.

  3. Crouton - Wikipedia

    en.wikipedia.org/wiki/Crouton

    Some croutons are prepared with the addition of cheese. [3] Nearly any type of bread—in a loaf [1] or pre-sliced, with or without crust—may be used to make croutons. Dry or stale bread [1] or leftover bread is usually used instead of fresh bread. Once prepared, the croutons will remain fresh far longer than unprepared bread.

  4. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    This refers to the North American quick bread, generally light and fluffy (similar to a scone). Elsewhere the term biscuit means a small baked product that would be called either a "cookie" or a "cracker" in the United States and most of English-speaking Canada. Black bread: Rye: Russia

  5. List of twice-baked foods - Wikipedia

    en.wikipedia.org/wiki/List_of_twice-baked_foods

    Crouton: Sautéed or rebaked bread, often cubed and seasoned, that is used to add texture and flavor to salads, notably the Caesar salad, as an accompaniment to soups, or eaten as a snack food. The word crouton is derived from the French croûton, itself derived from croûte, meaning "crust". Croutons can be of any size, up to a very large slice.

  6. Never Waste A Loaf Of Bread With These Tips - AOL

    www.aol.com/never-waste-loaf-bread-tips...

    And once it starts to go stale, it's ideal for breadcrumbs, croutons, bread pudding, or stuffing. But still, it can be difficult to finish a loaf while it's still in its prime.

  7. Bread in American cuisine - Wikipedia

    en.wikipedia.org/wiki/Bread_in_American_cuisine

    Yeast was often used when making bread and could be sweet or sour, but bread could also be made without yeast with just a batter of water and flour in a tin pail set in warm water, about the consistency of a pan cake batter (organic flour and non-chlorinated water in this era allowed development of wild yeast). Once the batter had risen more ...

  8. List of American sandwiches - Wikipedia

    en.wikipedia.org/wiki/List_of_American_sandwiches

    This is a list of American sandwiches.This list contains entries of sandwiches that were created in, or commonly eaten in, the United States. A sandwich is a food item consisting of one or more types of food placed on or between slices of bread, or more generally any dish wherein two or more pieces of bread serve as a container or wrapper for some other food.

  9. Today's Wordle Hint, Answer for #1269 on Monday ... - AOL

    www.aol.com/todays-wordle-hint-answer-1269...

    Today's Wordle Answer for #1269 on Monday, December 9, 2024. Today's Wordle answer on Monday, December 9, 2024, is FLUNG. How'd you do? Next: Catch up on other Wordle answers from this week.