Search results
Results from the WOW.Com Content Network
Agriculture in Indonesia is one of the key sectors within the Indonesian economy. In the last 50 years, the sector's share in national gross domestic product has decreased considerably, due to the rise of industrialisation and service sector. Nevertheless, for the majority of Indonesian households, farming and plantation remains as a vital ...
CIFOR, which merged with World Agroforestry (known by the acronym ICRAF) on Jan. 1, 2019, [1] is the forestry and agroforestry research center of CGIAR, a network of 15 research centers around the world that focus on agricultural research for sustainable development, working closely with governments and other partners to help develop evidence ...
The Agency for Agricultural Assemblies and Modernization (Indonesian: Badan Perakitan dan Modernisasi Pertanian, BPMP), formerly Agricultural Instruments Standardization Agency (Indonesian: Badan Standardisasi Instrumen Pertanian, BSIP), is the supporting unit of the Ministry of Agriculture which is responsible for the engineering, assembly, testing, dissemination, and application of modern ...
Indonesia has established a payment for ecosystem services (PES) to encourage the uptake of climate friendly practices. [85] The program aims to focus on assisting local and rural communities to encourage sustainable agricultural practices.
The Indonesian Agency for Agricultural Research and Development (Indonesian: Badan Penelitian dan Pengembangan Pertanian, abbreviated as Balitbangtan) abbreviated in English as IAARD was a supporting unit of the Ministry of Agriculture which is responsible for state research, development, and innovation in the field of agriculture in Indonesia.
Sustainable agriculture integrates three main goals, environmental health, economic profitability, and social and economic equity. These goals have been defined by a variety of philosophies, policies, and practices, from the vision of farmers and consumers.
Sustainable agriculture is farming in sustainable ways meeting society's present food and textile needs, without compromising the ability for current or future generations to meet their needs. [1] It can be based on an understanding of ecosystem services .
This page was last edited on 22 January 2020, at 05:30 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.