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A loaf of bread baked with Carl Griffith's sourdough starter sits on a board. Carl Griffith's sourdough starter, also known as the Oregon Trail Sourdough or Carl's starter, is a sourdough culture, a colony of wild yeast and bacteria cultivated in a mixture of flour and water for use as leavening. [1]
Butt joint. A butt joint is a wood joint in which the end of a piece of material is simply placed (or “butted”) against another piece. The butt joint is the simplest joint. An unreinforced butt joint is also the weakest joint, as it provides a limited surface area for gluing and lacks any mechanical interlocking to resist external forces. [1]
A village bakehouse, Göcsej, Hungary A bakehouse is a building for baking bread. The term may be used interchangeably with the term "bakery", although the latter commonly includes both production and retail areas.
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There's almost too many seasonal greats to count, like figgy pudding, fruitcake, bûche de noël (yule log cake), not to mention sticky toffee pudding and Battenberg cake.
Patsy Grimaldi – who helped launch a coal-fire, brick-oven pizza craze by flipping thin-crust pies at his DUMBO joint overlooking the Brooklyn Bridge – has died of natural causes. He was 93.
Slow-roasting pig on a rotisserie Tudor style roasting meat on a spit. Roasting is a cooking method that uses dry heat where hot air covers the food, cooking it evenly on all sides with temperatures of at least 150 °C (300 °F) from an open flame, oven, or other heat source.