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Fish farming or pisciculture involves commercial breeding of fish, most often for food, in fish tanks or artificial enclosures such as fish ponds. It is a particular type of aquaculture , which is the controlled cultivation and harvesting of aquatic animals such as fish, crustaceans , molluscs and so on, in natural or pseudo-natural environments.
The aurora trout, Salvelinus fontinalis timagamiensis, is a variant or subspecies of the brook trout native to two lakes in the Temagami District of Ontario, Canada.The existence of the fish was brought to the attention of the angling world by four American anglers who were taken by Archie King of Latchford, Ontario, into Ontario's Lady Evelyn River system in 1923.
Sebastes aurora prey on fish, krill, octopus and a diversity of other small marine organisms. [4] This is a long-lived species which has been estimated to have a lifespan of up to 125 years. The estimated length and age at which 50% of the fish are sexually mature is 25.5 cm (10.0 in) and 12.56 years.
Aquaculture (less commonly spelled aquiculture [1]), also known as aquafarming, is the controlled cultivation ("farming") of aquatic organisms such as fish, crustaceans, mollusks, algae and other organisms of value such as aquatic plants (e.g. lotus).
A series of treatment processes is utilized to maintain water quality in intensive fish farming operations. These steps are often done in order or sometimes in tandem. After leaving the vessel holding fish the water is first treated for solids before entering a biofilter to convert ammonia, next degassing and oxygenation occur, often followed ...
Aquaculture is the most rapidly expanding food industry in the world [7] as a result of declining wild fisheries stocks and profitable business. [2] In 2008, aquaculture provided 45.7% of the fish produced globally for human consumption; increasing at a mean rate of 6.6% a year since 1970.
A number of countries have created their own national standards and certifying bodies for organic aquaculture. While there is not simply one international organic aquaculture standardization process, one of the largest certification organizations is the Global Trust, [9] which delivers assessments and certifications to match the highest quality organic aquaculture standards.
It is possible to farm it in 100% seawater and directly connect its cultivation system to an aquaculture system for a wide range of fish species. [2] Common ice plant is known to accumulate high levels of heavy metals when grown in soil. This new system enables the farming of safe-to-eat organic ice plant by removing it from this environment. [2]