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  2. Takuan - Wikipedia

    en.wikipedia.org/wiki/Takuan

    Takuan (Japanese: 沢庵; also spelled takuwan), or takuan-zuke (沢庵漬け; 'pickled takuan'), known as danmuji (단무지) in the context of Korean cuisine, [1] [2] is a pickled preparation of daikon radish. As a popular part of traditional Japanese cuisine, takuan is often served uncooked alongside other types of tsukemono ('pickled things').

  3. Daikon - Wikipedia

    en.wikipedia.org/wiki/Daikon

    Daikon [2] or mooli, [3] Raphanus sativus var. longipinnatus, is a mild-flavored winter radish usually characterized by fast-growing leaves and a long, white, napiform root. . Originally native to continental East Asia, [4] daikon is harvested and consumed throughout the region, as well as in South Asia, and is available internat

  4. List of pickled foods - Wikipedia

    en.wikipedia.org/wiki/List_of_pickled_foods

    Takuan – Pickled preparation of daikon radish; Three bean salad – Common cold salad composed of various cooked or pickled beans [11] Tianjin preserved vegetable – Type of pickled Chinese cabbage originating in Tianjin, China; Torshi, also known as Tursu – Middle Eastern and Balkan pickled vegetables; Tsukemono – Japanese preserved ...

  5. This Vegetarian Daikon Radish Pancake Is About To ... - AOL

    www.aol.com/vegetarian-daikon-radish-pancake...

    A superfood in Traditional Chinese Medicine, daikon radish appears in many East Asian cuisines including Japanese, Chinese, and Korean. Folate is really great for women who are pregnant.” In the ...

  6. Braised Short Ribs with Daikon and Glass Noodles Recipe - AOL

    homepage.aol.com/food/recipes/braised-short-ribs...

    1. Preheat the oven to 325°. In a large enameled cast-iron casserole, heat the vegetable oil. Season the ribs with salt and pepper and cook over moderately high heat, turning a few times, until richly browned, about 10 minutes.

  7. Summer Rolls with Halibut, Lemongrass, and Radishes Recipe - AOL

    homepage.aol.com/food/recipes/summer-rolls...

    2 radishes, cut into very thin julienne strips; 2 scallions (white and light green parts only), cut into very thin julienne strips; 3 oz roughly chopped lettuce leaves (2 cups) 3 tbsp chopped fresh mint leaves; 3 tbsp chopped fresh cilantro leaves; 1 / 2 cup fresh lime juice; 2 tbsp granulated sugar; 4 1 / 2 tsp fish sauce or 1 tablespoon soy ...

  8. Turnip cake - Wikipedia

    en.wikipedia.org/wiki/Turnip_cake

    The dish is known as "fried carrot cake" or simply "carrot cake" in Southeast Asian countries, as the word for daikon, one of its main ingredients, can also refer to a carrot (紅菜頭; âng-chhài-thâu; 'red radish').

  9. Cucumber-Radish Salad With Crème Fraîche, Dill And Mint - AOL

    www.aol.com/food/recipes/cucumber-radish-salad...

    Learn the ingredients and steps to follow to properly make the the best Cucumber-Radish Salad With Crème Fraîche, Dill And Mint? recipe for your family and friends. Cucumber-Radish Salad With ...