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The resort finished a $3.7 million renovation in 2017. The historically sensitive renovation addressed all 119 guest rooms, the resort's lounge area with its "Mother-of-Pearl"-tiled swimming pool, its event lawns, and landscaping which includes almost 200 palm trees across its nine acres. [8] In 2018 the resort celebrated its 70th anniversary.
James Beard Foundation Award for "Best Restaurant Graphics" in 2008; Crain's Chicago Business “Best of Business Dining” 2012 [8] Three-star reviews from Chicago Tribune, [1] and Chicago Sun-Times and 3.5 stars in Chicago magazine [2] Humanitarian of the Year Award/Plate magazine, 2012; Events. Charleston Wine + Food Festival, 2013
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Everest was a French restaurant run by Jean Joho in Chicago for over 30 years. [1] First opened in October 1986, [1] it was located on the 40th floor of 425 South Financial Place, and served Alsatian cuisine. [2] The restaurant had earned one Michelin star. [3] It closed at the end of 2020; the COVID-19 pandemic was a cause of its closing. [4]
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