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Viyella logo. Viyella is a blend of wool and cotton first woven in 1893 in England, and the "first branded fabric in the world". [1] It was made of 55% merino wool and 45% cotton in a twill weave, developed by James and Robert Sissons of William Hollins & Co, spinners and hosiers.
It is usually a closed tube of fabric, often thick fleece, merino wool, synthetic wicking, or knit material, which is slipped on and off over the head (unlike a scarf, which is an open stretch of fabric wrapped around the neck) to cover the entire neck and conserve body heat. Some balaclavas are essentially a small hood attached to a neck gaiter.
Fiber diameter is the single most important wool characteristic determining quality and price. Merino wool is typically 90–115 mm (3.5–4.5 in) in length and is very fine (between 12 and 24 microns). [12] The finest and most valuable wool comes from Merino hoggets. Wool taken from sheep produced for meat is typically coarser, and has fibers ...
Parts of a Merino fleece Throwing a freshly shorn fleece onto a wool table for skirting and classing. Wool classing in Australia, c. 1900. Wool classing is the production of uniform, predictable, low-risk lines of wool, carried out by examining the characteristics of the wool in its raw state [1] and classing (grading) it accordingly.
Icebreaker is a merino wool outdoor and natural performance outdoor clothing brand headquartered in Auckland, New Zealand. It was purchased by VF Corporation , a NYSE listed entity in 2018. Icebreaker was conceived and designed around the philosophy of sustainability , using natural fibres , environmental and social ethics , and animal welfare .
Renowned Australian brands like Merino & Co. use specialist woolgrowers from the Australian Wool Network. They are known for their high quality and taking care to grow and select wool to exacting standards and specifications. Their merino wool products cover a wide range of clothing, from men's thermal underwear [8] to merino wool winter skirts ...
The staple length of the wool is the length of the staple, and highly correlated with mean fibre length in the top (hauteur). Staple length generally determines the end use of wool, that is, whether it will be used in weaving or knitting. The longer wools, generally around 51 mm and longer and called combing types, are processed to worsted yarn.
The S numbers originated in England, [4] where the worsted spinning process was invented and arose from the worsted yarn count system for stating the fineness of yarn. The worsted count (also known as the Bradford count) was the number of 560-yard (510 m) lengths (hanks) of worsted yarn that 1 pound (0.45 kg) of wool yields. [5]
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