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  2. Sago pudding - Wikipedia

    en.wikipedia.org/wiki/Sago_pudding

    Sago pudding is a sweet pudding made by combining sago pearls with either water or milk and adding sugar and sometimes additional flavourings. It is made in many cultures with varying styles, and may be produced in a variety of ways. Southeast Asia, especially Indonesia and Malaysia, produces the majority of sago.

  3. Mango pomelo sago - Wikipedia

    en.wikipedia.org/wiki/Mango_pomelo_sago

    Many new mango pomelo sago-based desserts have become popular, including: Pudding, ice cream and ice lolly with the flavour of mango pomelo sago; Mango pomelo sago flavor of snow skin mooncake for Mid-Autumn Festival; Mango pomelo sago can be served alongside tofu pudding, coffee or aloe vera; Bottled mango pomelo sago flavoured drinks

  4. Sago - Wikipedia

    en.wikipedia.org/wiki/Sago

    Sago is often produced commercially in the form of "pearls" (small rounded starch aggregates, partly gelatinized by heating). Sago pearls can be boiled with water or milk and sugar to make a sweet sago pudding. [3] Sago pearls are similar in appearance to the pearled starches of other origin, e.g. cassava starch and potato

  5. List of Sri Lankan sweets and desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_Sri_Lankan_sweets...

    A popular dessert among Sinhalese people, offered in some small restaurants. Wood apple milk Wood apple, coconut milk, sugar A very popular dessert drink. Pudding of dulya Eggs, milk, bread crumbs, sugar, vanilla Similar to bread pudding. Used for special occasions. Sago pudding Sago, sugar, milk, eggs This is popular among all communities in ...

  6. Sago with coconut milk - Wikipedia

    en.wikipedia.org/wiki/Sago_with_coconut_milk

    The main components of this recipe are sago and coconut milk. [ 1 ] [ 2 ] The dish can be decorated with many toppings; including taro , sweet potato , coconut, yellow corn, banana, and others. [ 3 ] [ 4 ] It is similar to various forms of Vietnamese chè .

  7. The History Behind Your Favorite Pastries & Desserts - AOL

    www.aol.com/lifestyle/history-behind-favorite...

    Croissant. Buttery and flaky, savory or sweet. Its original name “kipferl” dates back to the 13th-century.Much later, in the 1800s, an Austrian officer opened a bakery in France, later ...

  8. Sagu (dessert) - Wikipedia

    en.wikipedia.org/wiki/Sagu_(dessert)

    There are lesser traditional variations of this dessert, according to the origin of the immigrants. In the families of German origin, for example, sagu can be prepared with milk, wine or also with fruits, like orange or pineapple. The Italian families make the dessert only with red wine. [13] Sagu made with milk

  9. These 90 Desserts Prove There's So Much More To ... - AOL

    www.aol.com/lifestyle/90-desserts-prove-theres...

    When combined with two of the most popular desserts in the history of the dessert creation (brownies and cheesecake), this becomes a must-make for fall. Get the Brownie Bottom Pumpkin Cheesecake ...