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  2. Souvlaki - Wikipedia

    en.wikipedia.org/wiki/Souvlaki

    The word souvlaki is a diminutive of the Medieval Greek souvla (σούβλα meaning "skewer") itself borrowed from Latin subula. [2] [3] "Souvlaki" is the common term in Macedonia and other regions of northern Greece, while in southern Greece and around Athens it is commonly known [citation needed] as kalamaki (καλαμάκι meaning "small reed").

  3. Savory spinach pie - Wikipedia

    en.wikipedia.org/wiki/Savory_spinach_pie

    The traditional filling comprises chopped spinach, feta cheese, onions or scallions, egg, and seasoning. [9] Other white, preferably salted cheeses such as kefalotiri may also be mixed with the feta cheese, and some may be used as a substitute for feta cheese. Herbs such as dill, mint and parsley may be used as flavouring. [10]

  4. 11 Easy DIY Seasoning Blends You Can Make at Home - AOL

    www.aol.com/finance/11-easy-diy-seasoning-blends...

    Whether you're making a Cajun-inspired dish or whipping up pasta, here are 11 homemade seasoning blends you can make yourself to save you time and money from having to buy them at the store.

  5. Souvla - Wikipedia

    en.wikipedia.org/wiki/Souvla

    Souvla (Greek: σούβλα) is a popular dish from Cyprus. [1] It consists of large pieces of meat cooked on a long skewer over a charcoal barbecue. [2]It differs from the popular Greek dish souvlaki, in that meat cuts are much larger and slow cooked for a much longer period at a greater distance from the hot charcoal.

  6. What Is Beau Monde Seasoning? Meet The Cult Classic ... - AOL

    www.aol.com/beau-monde-seasoning-meet-cult...

    “For a seasoning blend that dates back to the 1950s or even earlier, it was probably considered ‘high society’ and ‘fashionable’ to be able to purchase and use a seasoning blend vs ...

  7. Gyros - Wikipedia

    en.wikipedia.org/wiki/Gyros

    The name comes from the Greek γύρος (gyros, 'circle' or 'turn').It is a calque of the Turkish döner, from dönmek, also meaning "turn". [7]In Athens and other parts of southern Greece, the skewered meat dish elsewhere called souvlaki is known as kalamaki, while souvlaki is a term used generally for gyros, and similar dishes.

  8. 10 Classic Southern Holiday Recipes To Make Right Now

    www.aol.com/10-classic-southern-holiday-recipes...

    2. Hoppin’ John. Southerners are usually eating Hoppin’ John (a simmery mix of black-eyed peas and rice) on New Year's Day. Like most “vegetable” recipes from around this area, it contains ...

  9. Greek cuisine - Wikipedia

    en.wikipedia.org/wiki/Greek_cuisine

    Common street foods include souvlaki, gyros, various pitas and roast corn. [ 36 ] Fast food became popular in the 1970s, with some chains, such as Goody's and McDonald's serving international food like hamburgers , [ 37 ] and others serving Greek foods such as souvlaki , gyros , tiropita , and spanakopita .

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