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Fried avocado wedges with a dipping sauce. Deep-fried avocado is a dish prepared using avocado that has been breaded or battered and deep-fried. [1] [2] Panko bread crumbs are sometimes used. [1] [3] The dish can be stuffed with meats, cheese and other ingredients. [4] The avocado inside the breading or batter may melt after the deep frying ...
Avocado tofu donburi – an Asian "rice bowl dish" consisting of avocado, tofu, okra or other ingredients simmered together and served over rice. [10] Deep-fried avocado – avocado that has been breaded or battered and deep-fried. [11] [12] The dish can be stuffed with meats, cheese and other ingredients. [13]
Deep-fried avocado – Dish made with avocado; Fried pickle – Snack food made by deep-frying sliced battered dill pickles; Gobi manchurian – Deep-fried savory dish in Indo-Chinese cuisine; Jalapeño popper – Breaded, fried, stuffed jalapeño pepper
Tender shredded rotisserie chicken gets tossed in a spicy-sweet peanut sauce, stuffed in a crispy baked wonton shell, and topped with bright, colorful, and crunchy veggies to make this easy two ...
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Cheesy Spinach-&-Artichoke Stuffed Spaghetti Squash. ... minus the fried bowl. We've loaded it up with pico de gallo, fresh cilantro and avocado plus an easy hummus dressing to drizzle on top.
Fried wheat dough, sometimes with fermented potato leavening. [11] Often served with butter and golden syrup. Paratha: Bangladesh, India, Pakistan: Also called parantha, porota, etc., this is a pan-fried flatbread, often stuffed with vegetables, cheese, or ground meat.
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