Search results
Results from the WOW.Com Content Network
The Chicago Ridge Mall began construction in 1980 as a $50 billion project at the site of the former Starlite Drive-In Theatre, which closed in 1979 after a 31-year run. The entire mall opened in 1981. The Lenhdorff Group bought the mall in 1986 and sold it to JMB Realty a year later. [5] Construction of Dick's Sporting Goods
Roadhouse Grill; The Royal Canadian Pancake Houses; Rustler Steak House; S&W Cafeteria; Sambo's; Sandy's; Schrafft's; Sholl's Colonial Cafeteria; ShopHouse Southeast Asian Kitchen; ShowBiz Pizza Place; Signatures Restaurant; Sisters Chicken & Biscuits – founded in 1979, this was Wendy's first attempt to expand beyond burgers [10] [11] [12]
Today visitors can enter the two-story frame Greek Revival-style Colony Church (1848), part of which was once used as single-room apartments by colony residents and which features a museum about Bishop Hill's history and reproductions of Colony artifacts, the three-story stuccoed-brick Colony Hotel (1852-ca. 1860), the small two-story frame ...
Chicago-style barbecue is a regional variation of barbecue from the American city of Chicago, Illinois. The style developed due to immigration from other countries and parts of the United States. It is known for the invention of the aquarium smoker and the prominence of rib tips and hot links .
The calendar officially flips from 2024 to 2025 this year, meaning the New Year's Day holiday is upon us.. Whether you're looking for a quick trip through a drive-thru, a cup of coffee first thing ...
In the late 2000s, Drury, along with partners Ken Martin, Paul Coniglio, and Cody Lee, purchased Colony Grill in Stamford, Connecticut, a pizza tavern established in 1935. Since the purchase, the group has opened four more locations throughout southwestern Connecticut and New York , including Fairfield, Connecticut , near where Drury played ...
The Arc at Old Colony (Old Colony Building until 2015) [2] is a 17-story landmark building in the Chicago Loop community area of Chicago, Illinois.Designed by the architectural firm Holabird & Roche in 1893–94, it stands at approximately 215 feet (65.5 m) and was the tallest building in Chicago at the time it was built. [3]
Frontier is a restaurant in West Town, Chicago, Illinois, United States. It adopts a cosy setting and serves finger food as well as novelty food, such as cooked alligator meat . Frontier is run by chef Brian Jupiter and owned by Mark Domitrovich.