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  2. Baker percentage - Wikipedia

    en.wikipedia.org/wiki/Baker_percentage

    For example, in a recipe that calls for 10 pounds of flour and 5 pounds of water, the corresponding baker's percentages are 100% for the flour and 50% for the water. Because these percentages are stated with respect to the weight of flour rather than with respect to the weight of all ingredients, the sum of these percentages always exceeds 100%.

  3. Valomilk - Wikipedia

    en.wikipedia.org/wiki/Valomilk

    The semi-liquid mixture was then used for a filling in one-ounce milk-chocolate cups, the kind traditionally filled with peanut butter. The name Valomilk represents the three ingredients: vanilla, marshmallow, and milk chocolate. The fifth generation of the Sifers family still uses the original family recipe along with much of the original ...

  4. What Are Marshmallows, Exactly? - AOL

    www.aol.com/marshmallows-exactly-233746459.html

    Marshmallows are made by first softening the gelatin in warm water, which causes its protein strands to unravel. Then, air is whipped in, and sugar and corn syrup are added.

  5. Marshmallow - Wikipedia

    en.wikipedia.org/wiki/Marshmallow

    Marshmallow (UK: / m ɑːr ʃ ˈ m æ l oʊ /, US: / ˈ m ɑːr ʃ m ɛ l oʊ,-m æ l-/) [1] is a confectionery made from sugar, water and gelatin whipped to a solid-but-soft consistency. It is used as a filling in baking or molded into shapes and coated with corn starch .

  6. Love marshmallows on your sweet potato casserole? Here's what ...

    www.aol.com/love-marshmallows-sweet-potato...

    Even Dolly Parton is on board with adding marshmallows to a sweet potato casserole on Thanksgiving.. The country music icon, 78, debuted a new cookbook, titled "Good Lookin' Cookin'," with sister ...

  7. These Peppermint Hot Chocolate Cookies Are the Ultimate ...

    www.aol.com/lifestyle/peppermint-hot-chocolate...

    Add flour, cocoa powder, baking soda and salt; beat on low speed until just combined and no streaks of flour remain, about 1 minute. 5. Use a 1½-ounce cookie scoop to portion dough into 12 equal ...

  8. Maillard reaction - Wikipedia

    en.wikipedia.org/wiki/Maillard_reaction

    The compound gives varieties of cooked rice and the herb pandan (Pandanus amaryllifolius) their typical smells. Both compounds have odor thresholds below 0.06 nanograms per liter. [10] Roast pork, browned using the Maillard reaction The preparation of French fries at high temperature can lead to the formation of acrylamide. [6]

  9. How to Make Marshmallow Ghost Brownies to Spook Your ... - AOL

    www.aol.com/marshmallow-ghost-brownies-spook...

    Cooking spray. 1 c. plus 2 tablespoons all-purpose flour, spooned and leveled. 1 1/2 tsp. pumpkin pie spice. 1/4 tsp. ... Tip: The marshmallows are best made in a small saucepan. If the sugar ...