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The lists of cultivars in the table below are indices of plant cultivars, varieties, and strains. A cultivar is a plant that is selected for desirable characteristics that can be maintained by propagation. The plants listed may be ornamental, medicinal, and/or edible. Several of them bear edible fruit.
The fruit contains 12 segments and about 30 seeds. The natsumikan tree is believed to be genetically derived from the pomelo (Citrus maxima). Calamondin Calamansi × Citrofortunella mitis: Calamansi, also known as calamondin, Philippine lime, or Philippine lemon, is an economically important citrus hybrid predominantly cultivated in the ...
The name is derived from the Quechua word chirimuya, which means "cold seeds". The plant grows at high altitudes, where the weather is colder, and the seeds will germinate at higher altitudes. [3] In Bolivia, Chile, Colombia, Ecuador, Peru, and Venezuela, the fruit is commonly known as chirimoya (spelled according to the rules of the Spanish ...
In the latter case, be sure to remove the seeds from the fruit before planting. "Growing a date palm tree from seed can work, but it is hit or miss," says Still. 2. Prep the Seeds.
Genetic analysis of citrons has shown that they divide into three groups. One cluster consists of wild citrons that originated in China and produce non-fingered fruit with pulp and seeds. A second cluster, also native to China, consist of the fingered citrons, most of which are seedless and must be propagated artificially.
Peanut seeds are contained in indehiscent legume fruit Acacia senegal fruits, in contrast, are dehiscent legume fruit Some, but not all, indehiscent fruits are included in specialized morphological categories such as achene , berry , caryopsis , cypsela , drupe , hesperidium , loment , pepo , pome , samara , syconium .
The oroblanco is a triploid citrus hybrid, resulting from a cross between an acidless pomelo (C. grandis Osbeck) [1] and the Marsh grapefruit [2] (C. paradisi Macf.). [1] Its fruit is seedless with pale yellow flesh [3] [4] and is slightly less juicy than other grapefruits, [2] [5] though it does have a juice content of roughly thirty percent. [6]
The fruit section of L. aegyptiaca may be allowed to mature and used as a bath or kitchen sponge after being processed to remove everything except the network of xylem fibers. If the loofah is allowed to fully ripen and then dried on the vine, the flesh disappears, leaving only the fibrous skeleton and seeds, which can be easily shaken out.