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  2. List of Philippine dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Philippine_dishes

    Bangus (Milkfish) Pangasinan Fish Generally considered the national fish of the Philippines. Popular dishes include daing na bangus, rellenong bangus, and sinigang na bangus. Batuan: Fruit Bawang (Garlic) Spice Bayabas (Guava) Fruit Bay leaf (Dahon ng Laurel) Spice Referred to as "dahong paminta" (literally 'spice leaf') or "dahong laurel"

  3. Milkfish - Wikipedia

    en.wikipedia.org/wiki/Milkfish

    Fried milkfish belly fillet served at restaurant in Taipei, Taiwan. Milkfish is the most popular fish in Taiwanese cuisine; it is valued for its versatility as well as its tender meat and economical price. Popular presentations include as a topping for congee, pan fried, braised, and as fish balls.

  4. Tinapa - Wikipedia

    en.wikipedia.org/wiki/Tinapa

    Tinapa recipe mainly involves the process of washing the fish and putting it in brine for an extended amount of time (usually 5 – 6 hours), air drying and finally smoking the fish. The fish species which are commonly used for making tinapa could either be galunggong (scads) or bangus (milkfish). [1] [2] The term tinapa means "prepared by ...

  5. Filipino cuisine - Wikipedia

    en.wikipedia.org/wiki/Filipino_cuisine

    Filipino cuisine is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago.A majority of mainstream Filipino dishes that comprise Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan, Chavacano ...

  6. Pamela Anderson has makeup-free glow alongside son Brandon at ...

    www.aol.com/news/pamela-anderson-makeup-free...

    Pamela Anderson’s 28-year-old son, Brandon Thomas Lee, is the perfect plus-one. On Jan 5., Anderson attended the 2025 Golden Globe Awards with her son by her side.

  7. Kinilaw - Wikipedia

    en.wikipedia.org/wiki/Kinilaw

    Kinilaw (pronounced [kɪnɪˈlaʊ] or [kɪˈnɪlaʊ], literally "eaten raw") is a raw seafood dish and preparation method native to the Philippines. [1] It is more accurately a cooking process that relies on vinegar and acidic fruit juices (usually citrus) to denature the ingredients, rather than a dish, as it can also be used to prepare meat and vegetables. [2]

  8. The #1 Best Diet for Yeast Infections in Dogs, According to a Vet

    www.aol.com/1-best-diet-yeast-infections...

    This whole-food recipe contains meat, organs, eggs and shells, fish, fruit, and pre- and probiotics. Photo by przemyslawiciak, Canva Recipe for a Whole-Food Diet (Cooked)

  9. This cordless electric scrubber (down to $40!) is a must-have ...

    www.aol.com/lifestyle/this-cordless-electric...

    Why is this a good deal? 💰. This popular rechargeable scrubber is currently just $40 — down from $48. If you're a first-time QVC shopper, you can also take an extra $20 off your order of $40 ...