enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. This Streusel-Topped Pear Pie Belongs On Your Holiday Table

   www.aol.com/streusel-topped-pear-pie-belongs...

   This pear pie recipe is made with a blend of fresh pears, ... Bosc pears, peeled, cored, and cut into 1/2-inch cubes. 1/2 c. granulated sugar. 1 tsp. lemon zest plus 1 tablespoon lemon juice.

3. The 5-Ingredient Dessert I Make All Winter Long - AOL

   www.aol.com/5-ingredient-dessert-winter-long...

   Bake the pear crisp until the top is lightly golden and the pears are tender, 35 to 40 minutes. Remove from the oven and let the crisp cool for 15 minutes. Serve warm with a scoop of ice cream.

4. Get to Know the Best Types of Pears for Snacking ... - AOL

   www.aol.com/know-best-types-pears-snacking...

   Try using them in this Steamed Pears with Sticky Rice recipe or alongside Bosc pears in a Pear Crumble. Bartlett pears. First cultivated in England, Barlett pears are known for their sweet, juicy ...

5. Bosc pear - Wikipedia

   en.wikipedia.org/wiki/Bosc_pear

   Bosc Pear, from The Pears of New York (1921) by Ulysses Prentiss Hedrick [1] The Beurré Bosc or Bosc is a cultivar of the European pear (Pyrus communis), originally from France or Belgium. Also known as the Kaiser, it is grown in Europe, Australia, British Columbia and Ontario, Canada, and the U.S. states of California, Washington, and Oregon.

6. Move Aside, Apples: 7 Different Types of Pears Will Be ... - AOL

   www.aol.com/move-aside-apples-7-different...

   Bosc Pears. Bosc pears are unique for their brown color and elongated shape. The skin can have a relatively rough texture, but the flesh is perfectly sweet and crisp.

7. Fresh Goat Cheese Pears with Pistachio Dust Recipe - AOL

   homepage.aol.com/food/recipes/fresh-goat-cheese...

   Divide the goat cheese into six golf ball-size pieces. Shape the balls into free-form pears, remembering that nature refuses to make any two alike, so you shouldn’t try too hard either. Roll the goat cheese “pears,” one at a time, in the pistachio dust until well coated. Shake off any excess pistachio dust back into the bowl.

8. Move Over, Apple—These 17 Pear Desserts Are Pear-fect ... - AOL

   www.aol.com/move-over-apple-17-pear-134400273.html

   Soft, juicy, super-sweet Bartletts are one of our favorite go-to pears for baking, but crispy Bosc pears are also amazing, especially when poached. D'Anjou pears are a wonderful happy medium (both ...

9. 9 Types of Pears for Baking, Cooking and Snacking - AOL

   www.aol.com/9-types-pears-baking-cooking...

   Soft and sweet, tart and crunchy, mild and floral—there’s a pear variety to satisfy every palate. In fact, there’s a lot more to the humble pear than meets the eye, so...