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The book has proved controversial due to Wei's focus on Taiwanese identity and politics as embodied in food. [3] Wei collaborated with recipe developer Ivy Chen on Made in Taiwan. [2] James Lin, a historian, was hired to make sure that the historical aspects of the book were accurate. Xin Yun worked as Clarissa Wei's research assistant.
Editor’s Note: Clarissa Wei is a Taiwanese American journalist and author living in Taipei. Her cookbook, “Made in Taiwan: Recipes and Stories From The Island Nation,” was published in 2023 ...
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The regularly broadcast 25-minute science journalism program is primarily aimed at children aged eight and over, but also appeals to many adults because of the humorous tone of the presenters. Over the course of the show's history, Shary Reeves, [2] Clarissa Corrêa da Silva, [3] Ralph Caspers [4] and Tarkan Bagci [5] have been presenters.
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Dickson Wright was born in St John's Wood, London, [3] the youngest of four children. [4] [5] Her father, Arthur Dickson Wright, [6] [7] was a surgeon to the Royal Family who had served with the Colonial Service at Singapore, [8] and her mother, Aileen Mary (Molly) Bath, [3] was from "a well known and respected Singapore family".
Clarissa; or, The History of a Young Lady: Comprehending the Most Important Concerns of Private Life. And Particularly Shewing, the Distresses that May Attend the Misconduct Both of Parents and Children, In Relation to Marriage is an epistolary novel by English writer Samuel Richardson, published in 1748. The novel tells the tragic story of a ...