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Old Fisherman's Grotto is a restaurant in Fisherman's Wharf, Monterey, California. Old Fisherman's Grotto was opened in 1950 by restaurateur Sabu Shake, Sr. The restaurant serves seafood, steaks and Italian cuisine. Their Monterey Style Clam Chowder was named best clam chowder in Monterey 15 years in a row.
Fisherman's Wharf is a historic wharf in Monterey, California, United States. Used as an active wholesale fish market into the 1960s, the wharf eventually became a tourist attraction as commercial fishing tapered off in the area. Fisherman's Wharf is technically known as The Old Fisherman's Wharf, to distinguish it from the current commercial ...
The Bruce Ariss Wharf Theater is a musical theater located in Monterey, California. It began its history after World War II when Bruce Ariss , an artist and friend of John Steinbeck , returned to the city of Monterey after working with his father's construction company.
Port Hueneme (/ w aɪ ˈ n iː m i / ⓘ wy-NEEM-ee; Chumash: Wene Me) is a small beach city in Ventura County, California, surrounded by the city of Oxnard and the Santa Barbara Channel. [10] Both the Port of Hueneme and Naval Base Ventura County lie within the city limits.
Fisherman's Wharf, San Francisco, a tourist destination and still-functioning wharf, in San Francisco, California; Fisherman's Wharf (Monterey, California), a historic fishing wharf in Monterey, California; Tamsui Fisherman's Wharf, a wharf located in Tamsui (Danshui) District, New Taipei, Taiwan
Monterey: Monterey Maritime and History Museum: Y California: Morro Bay, California: Morro Bay Maritime Museum: California: Newport Beach: Newport Harbor Maritime Museum: Y California: Oxnard: Channel Islands (Ventura County) Maritime Museum: California: Port Hueneme: US Navy SeaBee Museum: California: Richmond: Rosie the Riveter National ...
Oxnard (/ ˈ ɒ k s n ɑːr d / ⓘ) is a city in Ventura County in the U.S. state of California, United States.On California's Central Coast, it is the most populous city in Ventura County and the 22nd-most-populous city in California.
The Sardine Factory was likely the first restaurant in Monterey to serve spot prawns (known locally as Monterey Bay spot prawns though they range from San Diego to Alaska). When Cutino was approached about purchasing them, he was skeptical as his father had been a local fisherman and yet he was utterly unfamiliar with them. [1]