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  2. Salt dough - Wikipedia

    en.wikipedia.org/wiki/Salt_dough

    A wreath made from salt dough. Salt dough is a modelling material, made of flour, salt, and water.It can be used to make ornaments and sculptures, and can be dried in conventional [1] and microwave ovens. [2]

  3. Polymer clay - Wikipedia

    en.wikipedia.org/wiki/Polymer_clay

    Oven-hardenable PVC plastisol, "liquid polymer clay," is a complement to polymer clay that can be used as an adhesive to combine pieces, or to create various effects. Pigments, chalk pastel, and regular polymer clay can be added to make colored liquid clay. The liquid can also be poured into molds to produce cast parts. [citation needed]

  4. Play-Doh - Wikipedia

    en.wikipedia.org/wiki/Play-Doh

    Play-Doh or also known as Play-Dough is a modeling compound for young children to make arts and crafts projects. The product was first manufactured in Cincinnati, Ohio, United States, as a wallpaper cleaner in the 1930s. [1] Play-Doh was then reworked and marketed to Cincinnati schools in the mid-1950s. Play-Doh was demonstrated at an ...

  5. Martha Stewart’s Festive Cranberry Tart Makes for the Perfect ...

    www.aol.com/entertainment/martha-stewart-festive...

    Remove from the oven and let cool completely on a wire rack. 3. Make the filling: Sprinkle the gelatin over ½ cup cold water in a small bowl. and let standi until softened, about 5 minutes.

  6. Modelling clay - Wikipedia

    en.wikipedia.org/wiki/Modelling_clay

    Paper clay is handmade or commercially available clay to which a small percentage of processed cellulose fiber is added. The fiber increases the tensile strength of the dry clay and enables dry-to-dry and wet-to-dry joins. Commercial paper clays air-dry to a firm, lightweight sculpture, with minimal shrinking during the drying process. [4]

  7. Drying - Wikipedia

    en.wikipedia.org/wiki/Drying

    Freeze drying or lyophilization is a drying method where the solvent is frozen prior to drying and is then sublimed, i.e., passed to the gas phase directly from the solid phase, below the melting point of the solvent. It is increasingly applied to dry foods, beyond its already classical pharmaceutical or medical applications.

  8. Wood drying - Wikipedia

    en.wikipedia.org/wiki/Wood_drying

    Here, is the green mass of the wood, is its oven dry mass (the attainment of constant mass generally after drying in an oven set at 103 ± 2 °C (218 ± 4 °F) for 24 hours as mentioned by Walker et al., 1993). The equation can also be expressed as a fraction of the mass of the water and the mass of the oven dry wood rather than a percentage.

  9. Food drying - Wikipedia

    en.wikipedia.org/wiki/Food_drying

    Food drying is a method of food preservation in which food is dried (dehydrated or desiccated). Drying inhibits the growth of bacteria , yeasts , and mold through the removal of water . Dehydration has been used widely for this purpose since ancient times; the earliest known practice is 12,000 B.C. by inhabitants of the modern Asian and Middle ...