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Salem State University was founded in 1854 as the Salem Normal School under the guidance of Horace Mann in his efforts to bring accessible teaching education around the country. The Salem Normal School was the fourth normal school to open in Massachusetts, and only the tenth to open in the United States.
The Campus Kitchens Project was developed in 2001 as a national outgrowth of DC Central Kitchen, a successful local community kitchen model in Washington DC.. In 1989, Robert Egger, founder and CEO of DC Central Kitchen, pioneered the idea of recycling food from around Washington DC and using it as a tool to train unemployed adults to develop valuable work skills.
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Here in the middle of the Twin Cities, in addition to two church dining halls that have served up hot meals for a combined 200 years, there are fairgrounds Sunday services, booths handing out free ...
In the meantime, reservations for Thanksgiving Day dining are available. The restaurant will be open from 11 a.m. to 5 p.m., offering a set three-course menu and special a la carte options ...
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Waller Hall, completed in 1867 is the oldest building on campus. Lausanne Hall. The 69-acre (28 ha) Salem campus is directly south of the Oregon State Capitol, affording students access to internships in the institutions of Oregon government.
Salem State University faculty (1 C, 10 P) Pages in category "Salem State University" The following 2 pages are in this category, out of 2 total.