Search results
Results from the WOW.Com Content Network
Fast food is a commercial term, limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients and served in packaging for take-out or takeaway. Fast food was created as a commercial strategy to accommodate large numbers of busy commuters, travelers and wage workers. In 2018, the fast-food industry was worth an ...
The large environmental impact of agriculture – such as its greenhouse gas emissions, soil degradation, deforestation and pollinator decline effects – make the food system a critical set of processes that need to be addressed for climate change mitigation and a stable healthy environment. A sustainable food system is a type of food system ...
As of 2021 the remaining carbon budget for a 50-50 chance of staying below 1.5 degrees of warming is 460 bn tonnes of CO 2 or 11 + 1 ⁄ 2 years at 2020 emission rates. [14] Global average greenhouse gas per person per year in the late 2010s was about 7 tonnes [15] – including 0.7 tonnes CO 2 eq food, 1.1 tonnes from the home, and 0.8 tonnes from transport. [16]
This definition is not specific to environmental choices and food consumption but can be easily applied. Motivation and personal values are the backbone of environmental behavior and food choices. There are three main value types that are important for further exploration of the current topic: egoistic, altruistic, and biospheric. [28]
Food loss continues in the post-harvest stage, but the amounts of post-harvest loss involved are relatively unknown and difficult to estimate. [50]: 1 Regardless, the variety of factors that contribute to food loss, both biological/environmental and socio-economical, would limit the usefulness and reliability of general figures.
The Fair Food Program (FFP) is a partnership between growers, farmworkers, and food company buyers to improve conditions for farmworkers. [ 1 ] [ 2 ] It was launched by the Coalition of Immokalee Workers (CIW), a worker-based human rights organization in Immokalee, Florida in 2011.
Testing modified atmosphere in a plastic bag of carrots. Food packaging is a packaging system specifically designed for food and represents one of the most important aspects among the processes involved in the food industry, as it provides protection from chemical, biological and physical alterations. [1]
Pages in category "Food and the environment" The following 26 pages are in this category, out of 26 total. This list may not reflect recent changes. 0–9.