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SPB Hospitality is a multi-brand restaurant operator headquartered in Houston, Texas.The company owns several casual dining restaurant chain brands, including Logan's Roadhouse, Old Chicago Pizza + Taproom, J. Alexander's, Stoney River Steak House, Krystal Restaurants, Gordon Biersch Brewery Restaurants, and Rock Bottom Restaurants Breweries.
The company then bought 26 Pietro's Pizza restaurants in March 1996 in a $2.8 million deal in cash and assumed debt, but then sold off seven of the locations with plans to convert the remaining Pietro's to what was then BJ's Pizza. [10] During the same year, the company opened a microbrewery at its Brea restaurant. [11]
Two Brothers Tap House and Brewery Two Brothers Brewing owners Jim and Jason Ebel then decided to open their first location outside of the state of Illinois in Scottsdale , Arizona . Initially serving as a restaurant for its first 6 months, the Arizona location served its first beer brewed within its Scottsdale brewery in October 2015.
This is a list of casual dining restaurant chains around the world, arranged in alphabetical order. A casual dining restaurant is a restaurant that serves moderately priced food in a casual atmosphere. Except for buffet-style restaurants and, more recently, fast casual restaurants, casual dining restaurants usually provide table service.
The building was initially a rowing club and was later converted into the restaurant. The first Joe's Crab Shack location was opened in Houston, Texas, in 1991 by Richard K. Park and Ed Newman. [1] Landry's Restaurants, Inc., purchased the original Joe's in Houston in early 1994 to convert it into a Landry's Restaurant. By 1995 the chain had ...
Yard House was founded in 1996 in Long Beach, California by Steele Platt, Tom Yelenick, William Wollrab and Steve Reynolds. [5] The Yard House began its East Coast expansion in 2010, with a restaurant in the Legacy Place lifestyle center in the Boston suburb of Dedham. [6]
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A scoop of the Classic Carol at a Chicken Salad Chick restaurant. The restaurant serves fifteen styles of chicken salad, served on bread, lettuce as a scoop with crackers, or in a leafy green salad. [7] [11] It also provides chicken salad by the pound for take-out and delicatessen-style sandwiches and side dishes. [7]