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  2. Pillion - Wikipedia

    en.wikipedia.org/wiki/Pillion

    A pillion is a secondary pad, cushion, or seat behind the main seat or saddle on a motorcycle or moped. [ 1 ] [ 2 ] [ 3 ] A passenger in this seat is said to "ride pillion". The word is derived from the Scottish Gaelic for "little rug", pillean , from the Latin pellis , "animal skin". [ 4 ]

  3. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    A cooking vessel is a type of cookware or bakeware designed for cooking, baking, roasting, boiling or steaming. Cooking vessels are manufactured using materials such as steel, cast iron, aluminum, clay and various other ceramics. [1] All cooking vessels, including ceramic ones, absorb and retain heat after cooking has finished. [2]

  4. Recipe - Wikipedia

    en.wikipedia.org/wiki/Recipe

    A recipe in a cookbook for pancakes with the prepared ingredients. A recipe is a set of instructions that describes how to prepare or make something, especially a dish of prepared food. A sub-recipe or subrecipe is a recipe for an ingredient that will be called for in the instructions for the main recipe. Cookbooks, which are a collection of ...

  5. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

  6. Meat absorbent pad - Wikipedia

    en.wikipedia.org/wiki/Meat_absorbent_pad

    A meat absorbent pad or meat pad, colloquially known in North America as a meat diaper, refers to the absorbent pad found in pre-packaged (or case-ready) meats. Its purpose is to absorb the juices released from the meat during storage and transportation, helping maintain the meat's appearance and reduce spoilage . [ 1 ]

  7. Cookware and bakeware - Wikipedia

    en.wikipedia.org/wiki/Cookware_and_bakeware

    Cookware and bakeware is food preparation equipment, such as cooking pots, pans, baking sheets etc. used in kitchens. Cookware is used on a stove or range cooktop, while bakeware is used in an oven. Some utensils are considered both cookware and bakeware. There is a great variety of cookware and bakeware in shape, material, and inside surface.

  8. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...

  9. 27 Signs You're Too Frugal - AOL

    www.aol.com/finance/27-signs-youre-too-frugal...

    Big shoulder pads looked of-the-moment on Melanie Griffith in "Working Girl," but you're still holding onto — and wearing — your power suit. Sure, fashion trends come and go, but the snickers ...