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The Milwaukee-founded frozen spring-roll brand plans to expand to 40 Wisconsin stores by the end of the year and 500 stores nationally by summer 2025.
Eva Mangual picks through a crate of tomatoes at the Silver Spring Neighborhood Center Food Pantry, which gets fresh produce from Hunger Task Force's farm in Franklin.
The program provides 4,000 $45 vouchers that can be used to buy fruits and vegetables. Milwaukee County's low-income seniors may struggle to afford fresh produce. But this program is a big help.
Sendik's was named the Milwaukee Journal Sentinel's Top Employer in 2012 and has kept the award every year since. [2] It opened its first smaller-size store under the Fresh2Go banner in late 2015. [3] Also in 2015, Sendik's became the first grocery store in Wisconsin to convert food waste into energy. [4]
In Madison, spring rolls are often served in an extra large format weighing between 1-1.5 lbs. [13] These spring rolls, originally created by a Thai immigrant in 2006, [14] are stuffed with cabbage, cilantro, iceberg lettuce, jalapenos, avocado, cucumbers and rice noodles. [15] They can be found at numerous restaurants and food stalls in the city.
Sentry Foods is a grocery store chain with a total of nine stores, all in Wisconsin. [1] Sentry Foods stores got their start in the Milwaukee area in the 1960s, being operated and supplied by the Godfrey family. In the mid-1980s, Fleming Companies, Inc., at the time a major wholesaler, bought the majority of the stores and took over supplying ...
T. Marzetti produces numerous salad dressings, fruit and vegetable dips, frozen baked goods and specialty brand items. It is the largest food and beverage company headquartered in Central Ohio. Headquartered in Westerville, Ohio, the T. Marzetti Company was founded by Teresa Marzetti.
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