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Rasp with visible tang going into the handle Two sides of a tang (nakago) on a Japanese katana. A tang or shank is the back portion of the blade component of a tool where it extends into stock material or connects to a handle – as on a knife, sword, spear, arrowhead, chisel, file, coulter, pike, scythe, screwdriver, etc. [1] [2] One can classify various tang designs by their appearance, by ...
Tachi by Norishige ca. 1300 CE, made ō-suriage (greatly shortened) during the Edo period for use as a "katana" by cutting off the original tang and reforming it higher up the cutting edge. What generally differentiates the different swords is their length. Japanese swords are measured in units of shaku. Since 1891, the modern Japanese shaku is ...
In the case of a rat-tail tang, the maker welds a thin rod to the end of the blade at the crossguard; this rod goes through the grip. [100] In traditional construction, Swordsmiths peened such tangs over the end of the pommel, or occasionally welded the hilt furniture to the tang and threaded the end for screwing on a pommel. This style is ...
The katana belongs to the nihontō family of swords, and is distinguished by a blade length (nagasa) of more than 2 shaku, approximately 60 cm (24 in). [9] Katana can also be known as dai or daitō among Western sword enthusiasts, although daitō is a generic name for any Japanese long sword, literally meaning "big sword". [10]
Comparison between the tangs (nakago) of a katana (left) and tachi (right). The signature (銘, mei) on the tachi tang was inscribed so it was always on the side of the tang facing outward as either sword was worn. With a few exceptions, katana and tachi can be distinguished from each other, if signed, by the location of the signature (mei) on ...
A diagram of a katana and koshirae with components identified. Fuchi (縁): The fuchi is a hilt collar between the tsuka and the tsuba.; Habaki (鎺): The habaki is a wedge-shaped metal collar used to keep the sword from falling out of the saya and to support the fittings below; fitted at the ha-machi and mune-machi which precede the nakago.
[3] [4] Thus, cutting the tang of an old tachi and making it into a katana according to the popularity of the katana was called suriage, which was common in Japanese history. [14] Of the existing Masamune swords, four katana and five tantō are designated as National Treasures , while six katana , three tantō , and one wakizashi are designated ...
Horimono (彫り物, 彫物, literally carving, engraving), also known as chōkoku (彫刻, "sculpture"), are the engraved images in the blade of a nihonto (日本刀) Japanese sword, which may include katana or tantō blades. [1] The artist is called a chōkokushi (彫刻師), or a horimonoshi (彫物師, "engraver").