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This is a list of notable Japanese restaurants. Japanese cuisine is the food—ingredients, preparation and way of eating—of Japan . The traditional food of Japan is based on rice with miso soup and other dishes, each in its own utensil, with an emphasis on seasonal ingredients.
The Japanese attach as much importance to the aesthetic arrangement of the food as its actual taste. Before touching the food, it is polite to compliment the chef. [7] It is also a polite custom to wait for the eldest or highest ranking guest at the table to start eating before the other diners start. [8]
Westport Plaza is a 42-acre (170,000 m 2), commercial development, resort, and entertainment center [1] located in Maryland Heights, Missouri. Westport was built by a prominent St. Louis developer, Thomas J. White, [ 2 ] and opened in 1973. [ 3 ]
Dango: a Japanese dumpling and sweet made from mochiko (rice flour),[1] [citation not found] related to mochi. Hanabiramochi: a Japanese sweet (wagashi), usually eaten at the beginning of the year. Higashi: a type of wagashi, which is dry and contains very little moisture, and thus keeps relatively longer than other kinds of wagashi.
In the ASEAN region, Indonesia is the second largest market for Japanese food, after Thailand. Japanese cuisine has been increasingly popular as a result of the growing Indonesian middle-class expecting higher quality foods. [90] This has also contributed to the fact that Indonesia has large numbers of Japanese expatriates.
Shabu-shabu (Japanese: しゃぶしゃぶ, romanized: shabushabu) is a Japanese nabemono hotpot dish of thinly sliced meat and vegetables boiled in water and served with dipping sauces. [1] The term is onomatopoeic , derived from the sound – "swish swish" – emitted when the ingredients are stirred in the cooking pot. [ 2 ]
This category includes all shopping malls/complexes in the city of Pittsburgh, Pennsylvania and its surrounding metropolitan area, including: Allegheny County, Pennsylvania, Armstrong County, Pennsylvania, Beaver County, Pennsylvania, Butler County, Pennsylvania, Fayette County, Pennsylvania, Washington County, Pennsylvania, and
Shippoku (卓袱) is a Japanese culinary style that is heavily influenced by Chinese cuisine. [1] [2] It has been described as a fusion cuisine and as a "hybrid cuisine" that combines elements of European, Chinese and Japanese cuisines. [3] [4] Meats used in shippoku cuisine include fowl, fish, and game meats. Sake typically accompanies ...